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Pepper mild mottle virus is the major viral pathogen of peppers (Capsicum spp.). [4] The host range of PMMoV include most cultivars and species of pepper ( Capsicum spp.). This virus strain does not infect tomato , eggplant , or tobacco ; however, other members of the genus Tobamovirus can infect these other hosts. [ 5 ]
Pepper mottle was first recognized as a new strain of PVY infecting peppers in Arizona in 1969. [4] In the early 1970s an "atypical" PVY isolate was also found in a survey of pepper fields in central Florida. [5] Up until then, the two most important potyviruses infecting peppers in the US were Tobacco etch virus (TEV) and Potato virus Y (PVY).
Chilli veinal mottle genus Potyvirus, Chilli veinal mottle virus (ChiVMV) Chino del tomate genus Begomovirus, Chino del tomate virus (CdTV) Cucumber mosaic genus Cucumovirus, Cucumber mosaic virus (CMV) Pepper golden mosaic complex (previously Texas Pepper, Serrano Golden Mosaic, and Pepper Mild Tigre Viruses)
A large red cayenne Thai peppers, a cayenne-type pepper Capsicum frutescens. The cayenne pepper is a type of Capsicum annuum. It is usually a hot chili pepper used to flavor dishes. Cayenne peppers are a group of tapering, 10 to 25 cm long, generally skinny, mostly red-colored peppers, often with a curved tip and somewhat rippled skin, which ...
Myristicin is a naturally occurring compound (a benzodioxole) found in common herbs and spices, such as nutmeg. [1] [2] It is an insecticide, and has been shown to enhance the effectiveness of other insecticides.
The CDC recommends everyone ages six months and older get an updated COVID-19 vaccine. Here's when to get the new booster, what side effects to expect, and more.
In British English, the sweet varieties are called "peppers" [12] and the hot varieties "chillies", [13] whereas in Australian English and Indian English, the name "capsicum" is commonly used for bell peppers exclusively and "chilli" is often used to encompass the hotter varieties. The plant is a tender perennial subshrub, with a densely ...
The Mayo Clinic diet, a program that adheres to this notion, was developed by medical professionals based on scientific research, so you can trust that this program is based on science, and not ...