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2. Evaporative cooler - Wikipedia

   en.wikipedia.org/wiki/Evaporative_cooler

   In the United States, the use of the term swamp cooler may be due to the odor of algae produced by early units. [5] Externally mounted evaporative cooling devices (car coolers) were used in some automobiles to cool interior air—often as aftermarket accessories [6] —until modern vapor-compression air conditioning became widely available.

3. Portable Swamp Coolers That Lower Temps (and Energy Costs)

   www.aol.com/portable-swamp-coolers-lower-temps...

   A portable evaporative cooler, also called a swamp cooler, is an affordable alternative to a portable or window air conditioner if you live in a dry climate. Find the best room-size portable swamp ...

4. Water cooling - Wikipedia

   en.wikipedia.org/wiki/Water_cooling

   Water is inexpensive, non-toxic, and available over most of the earth's surface.Liquid cooling offers higher thermal conductivity than air cooling. Water has unusually high specific heat capacity among commonly available liquids at room temperature and atmospheric pressure allowing efficient heat transfer over distance with low rates of mass transfer.

5. Automotive air conditioning - Wikipedia

   en.wikipedia.org/wiki/Automotive_air_conditioning

   A car cooler. A car cooler is an automobile evaporative cooler, sometimes referred to as a swamp cooler. [32] [33] Most are aftermarket relatively inexpensive accessories consisting of an external window-mounted metal cylinder without moving parts, but internal under the dashboard or center floor units with an electric fan are available.

6. Swamp Coolers Are Cheaper, Energy-Efficient Alternatives to ...

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7. Evaporative cooling chambers - Wikipedia

   en.wikipedia.org/wiki/Evaporative_cooling_chambers

   Evaporative cooling chambers (ECCs), also known as "zero energy cool chambers" (ZECCs), are a type of evaporative cooler, which are simple and inexpensive ways to keep vegetables fresh without the use of electricity. Evaporation of water from a surface removes heat, creating a cooling effect, which can improve vegetable storage shelf life.