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A cattle crush and an anti-bruise race in Australia. Chin (or neck) bar in operation during mouthing.. A cattle crush (in UK, New Zealand, Ireland, Botswana and Australia), squeeze chute (North America), cattle chute (North America), [1] [2] standing stock, or simply stock (North America, Ireland) is a strongly built stall or cage for holding cattle, horses, or other livestock safely while ...
Board – the floor where the shearing stands are in a wool shed. [1] Bolus – an object placed in the reticulum of the rumen, remaining there for some time or permanently. Used for long-term administration of medicines, or as a secure location for an electronic marking chip. [2] Bottle lamb or cade lamb – an orphan lamb reared on a bottle.
A farmer's barn may be subdivided into animal stalls or pens for cows and other livestock. Tie stalls are a type of stall where animals are tethered at the neck to their stall. It is mostly used in the dairy industry, although horses might also be stalled in tie stalls (often referred to as stands or straight stalls). Typical the barn has two ...
After the carcasses are chilled (unless "hot-boned"), primary butchery consists of selecting carcasses, sides, or quarters from which primal cuts can be produced with the minimum of wastage; separating the primal cuts from the carcass; trimming primal cuts and preparing them for secondary butchery or sale; and storing cut meats. Secondary ...
Feeder cattle or store cattle are young cattle soon to be either backgrounded or sent to fattening, most especially those intended to be sold to someone else for finishing before butchering. In some regions, a distinction between stockers and feeders (by those names) is the distinction of backgrounding versus immediate sale to a finisher.
25 of the very best deals from Nordstrom's Half-Yearly Sale: Rothy's, Le Creuset, Hoka and more
CFP championship bracket CFP Quarterfinals. No. 4 Arizona State vs. Texas/Clemson winner. Chick-Fil-A Peach Bowl (Atlanta) Wednesday, Jan. 1 at 1 p.m. ET on ESPN
In North America, a barn refers to structures that house livestock, including cattle and horses, as well as equipment and fodder, and often grain. [2] As a result, the term barn is often qualified e.g. tobacco barn, dairy barn, cow house, sheep barn, potato barn.
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