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  2. These Banana Peppers Are Stuffed with Italian Sausage ... - AOL

    www.aol.com/banana-peppers-stuffed-italian...

    Fold 1 cup of the fontina and 3 tablespoons of the parsley into the sausage mixture. Spread the marinara in a large baking dish. Divide the sausage mixture among the pepper halves (about ¼ cup each).

  3. Sausage Stuffing Bites With Cranberry Sauce Have All The ...

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    Sausage Bites. Cooking spray. 2. large eggs. 2 c. store-bought stuffing mix (such as Pepperidge Farms) ... bulk sweet Italian sausage. 1/4 c. fresh parsley, finely chopped. 3/4 tsp. poultry ...

  4. Ina Garten’s Creamy Sausage Pasta Recipe Puts a Boozy ... - AOL

    www.aol.com/lifestyle/ina-garten-creamy-sausage...

    If you’ve seen (or heard of) Ina Garten’s creamy sausage pasta, then you’re probably as eager as we are to taste-test the recipe. After all, the Barefoot Contessa, 75, has never let us down ...

  5. The Instagrammable Sausage & Broccoli Burrata Pasta Of Your ...

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    Cook sausage, breaking into large chunks, until golden brown and crispy, 8 to 10 minutes. Using a slotted spoon, transfer to a plate. In same skillet over medium heat, heat 1 tablespoon oil.

  6. Sausages in Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Sausages_in_Italian_cuisine

    The Italian sausage was initially known as lucanica, [3] a rustic pork sausage in ancient Roman cuisine, with the first evidence dating back to the 1st century BC, when the Roman historian Marcus Terentius Varro described stuffing spiced and salted meat into pig intestines, as follows: "They call lucanica a minced meat stuffed into a casing, because our soldiers learned how to prepare it."

  7. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

    www.aol.com/85-finger-foods-appetizers-best...

    Tender shredded rotisserie chicken gets tossed in a spicy-sweet peanut sauce, ... Sausage Bundles. ... preheat your air fryer to 400º and "fry" for 10 minutes flipping halfway through. ...

  8. List of fried dough foods - Wikipedia

    en.wikipedia.org/wiki/List_of_fried_dough_foods

    A fried dough side dish or dessert popular among Mexican-Americans in the Southwest. Sopaipillas puff with air when fried, the finished product resembling a pillow. They are often served with honey, but may also be sprinkled with a cinnamon and sugar mixture. Sopaipillas are characteristic of Tex-Mex or New Mexican cuisine. Struffoli: Italy

  9. Easy Dinner Ideas That Take 30 Minutes or Less - AOL

    www.aol.com/dozens-easy-dinner-ideas-30...

    Sausage, Potato, and Cabbage Soup. ... Vermouth Air Fried Shrimp. These quick-marinated shrimp cook in just 10 minutes. Serve them on a salad, over pasta, or with some steamed veggies for a light ...

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