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The best way—and unfortunately, the most time-consuming—is to eat only foods prepared and cooked at home. According to CDC data, 64% of foodborne illness incidents were attributed to dining out.
The number food recalls varies every year. Most recalls in the U.S. are carried out voluntarily by the product manufacturer or distributor, according to a spokesperson for the U.S. Food and Drug ...
Midwestern Pet Foods recalled several kinds of dog and cat food at the end of 2020, and the FDA warned that those products could be linked to the deaths of 130 dogs, plus more than 200 illnesses ...
The U.S. Department of Agriculture and the U.S. Food and Drug Administration recorded a total of 313 food recalls and public health alerts in 2023, according to a report by Public Interest ...
All of these food categories have been recalled this year—and not spanning from the start of 2024, but since June. As someone that has been covering recalls for EatingWell since 2022, I will say ...
Curly mustard greens grown by Baker Farms were just recalled due to potential Listeria contamination, which can cause foodborne illness. The recall impacts 16-ounce bags sold in nine southern ...
Consumers in California were bombarded last month with 11 food recall notices that included raw milk from Fresno infected with H5N1 bird flu, organic carrots from City of Commerce contaminated ...
From deli meats to cucumbers, it feels like there’s always a new food recall. Most recently, the FDA issued a cantaloupe recall due to potential salmonella contamination, as well as an egg ...