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The Pioneer Woman's top 10 best recipes of the year are here! Check out which dishes readers loved the most in 2024. ... Monkey Bread. This sticky-sweet mountain of biscuits is in Ree's words ...
According to one version of the method described by New York baker Jim Lahey, [5] in his book My Bread, one loaf of the bread is made by mixing 400 g (approximately 3 cups) bread flour, 8 g (approximately 1¼ teaspoons) salt and 1 g (approximately ¼ teaspoon) instant yeast with 300 mL (approximately 1 1/3 cups) cool water to produce a 75% ...
Don't Overmix "I also try not to overmix my batter once I add the dry ingredients. The more you beat the batter, the more the gluten will develop, and the tougher the cake will be," she explains.
And thanks to The Pioneer Woman, you have ten new excuses to keep on cookin' into 2025. Air Fryer Pork Tenderloin Yes, it's totally possible to cook a juicy, flavorful tenderloin in the air fryer.
It features an Oreo crust and a four-ingredient filling made of peanut butter, cream cheese, powdered sugar, and Cool Whip. Get Ree's Chocolate Peanut Butter Pie recipe . Shop Now
This easy white bread recipe bakes up deliciously golden brown. There's nothing like the homemade aroma wafting through my kitchen as it bakes. —Sandra Anderson, New York, New York
These features the flavors you know and love, all nestled into bite-sized cups of golden crescent roll dough. Get the Baked Feta Bites recipe . PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON
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