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[32] Hodad's was featured in one of San Diego Magazine 's "Everyday Eats" articles, which covers budget food options. [33] In 2015 Foursquare ranked the restaurant 26th on its list of 50 "best burger joints in America." [12] In an article by Hoodline, Hodad's burgers ranked number 3 out of 50 for quality burgers under $10. [34]
While discussing Hodad's, OB Rag editor Frank Gormlie criticized the food served at Boll-Weevil's as being too greasy. [6] San Diego Reader editor Ben Kers included Boll Weevil in his list of "fourteen more things you’ll never see in San Diego again". He said that while there are still a few restaurants bearing the name, he felt that the food ...
This page was last edited on 10 October 2023, at 11:18 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
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With over 300 locations nationwide and globally, this California-born chain earned serious cred in 2014 when its “Charburger”was named the best burger in America by Consumer Reports, scoring 8 ...
Crazee Burger was founded in 2006 by Wolfgang Peter Schlicht and Lothar Manz, both of German descent, who met in 2005. They both had multiple previous experiences with managing restaurants. [ 2 ] [ 3 ] The restaurant was featured on "Grabbin' a Sandwich", the eleventh episode of Diners, Drive-Ins and Dives ' fourth season, which aired on ...
Load it up with fresh, bright ingredients and serve it alongside burgers, sandwiches, and hot dogs. Get Ree's Mediterranean Orzo Salad recipe. Hector Manuel Sanchez. Beef Empanadas.
San Francisco, CA: 2 EV0102 Bar-B-Que BBQ Combo Plate and BBQ Beef Ribs Duff Goldman and Bobby Flay The Salt Lick: Driftwood, TX: 3 EV0103 With Bacon Bacon Burger Guy Fieri Hodad's: San Diego, CA: 3 EV0103 With Bacon Office Burger Adam Gertler Father's Office: Los Angeles, CA: 3 EV0103 With Bacon House Smoked Bacon Flatbread Aida Mollenkamp Nopa
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