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Anti-French sentiment in the United States has consisted of unfavorable estimations, hatred, dislike, and fear of, and prejudice and discrimination towards, the government, culture, language or people of France by people in the United States of America, sometimes spurred on by media and government leaders.
French fries [a] (or simply fries, also known as chips [b] among other names [c]) are batonnet or julienne-cut [3] deep-fried potatoes of disputed origin from Belgium or France.They are prepared by cutting potatoes into even strips, drying them, and frying them, usually in a deep fryer.
8 Joke about French homosexuality. 2 comments. 9 Jokes, prejudices, accusations. 2 comments ...
Since July 13 is National French Fry Day, we went on a quest to find the most knockout French fry dishes in the country that you absolutely have to try (at least for one bite!)
2 Freedom fries in 2003. 3 Double fried oxen white horses. 6 comments. 4 Origin of the name, a new theory. 1 comment. 5 Picture. 6 History. 1 comment. 7 British chips ...
Best French Fry Accompaniment. Sonic Perhaps you don't like dipping fries into your shake, but guess what: We do. It's one of life's great pleasures.
The origin of the lingo is unknown, but there is evidence suggesting it may have been used by waiters as early as the 1870s and 1880s. Many of the terms used are lighthearted and tongue-in-cheek and some are a bit racy or ribald, [3] but are helpful mnemonic devices for short-order cooks and staff. [2]
Steak frites, [a] meaning "steak [and] fries" in the French language, is a dish consisting of a steak paired with fried potatoes. It is commonly served in Belgian and French brasseries, and is considered by some to be the national dish of Belgium, which claims to be the country of origin. [1] Historically, the rump steak was commonly used for ...