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For tuna, the website explains that it's best to buy canned tuna with one of the following terms clearly printed on the label: pole-caught, pole-and-line-caught, troll-caught, FAD-free, free ...
Packed in water, this canned tuna has 120 mg of sodium and 5 grams of fat per serving. “The moderate fat content, much of which is likely to be heart-healthy unsaturated fats, supports satiety ...
It's a pantry staple for most, but the different varieties of canned tuna in the grocery aisle can be overwhelming. Experts explain what the terms on tuna labels mean.
The groups argue that Earth Island's dolphin-safe tuna “label means absolutely nothing in terms of sustainability. That label has been used to can tuna that could have caused severe mortalities of dolphins and other marine species of the ecosystem.” The issue has created economic and diplomatic tension between the U.S. and Mexico.
A sample nutrition facts label, with instructions from the U.S. Food and Drug Administration [1] Nutrition facts placement for two Indonesian cartons of milk The nutrition facts label (also known as the nutrition information panel, and other slight variations [which?]) is a label required on most packaged food in many countries, showing what nutrients and other ingredients (to limit and get ...
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1990- Nutrition Labeling and Education Act- establishes the modern guidelines for nutritional labeling and inspection; 2004- Food allergy Labeling act requires companies to label foods with peanuts, soybeans, cows milk, eggs, fish, tree nuts, wheat, and shellfish; 2011 - Food Safety Modernization Act (Pub. L. 111–353 (text))
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