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  2. 57 Hanukkah Recipes For Your Best Holiday Meal Yet

    www.aol.com/57-hanukkah-recipes-best-holiday...

    Rugelach. Rugelach is a pillowy soft and flaky filled pastry-turned-cookie filled with jam or a sweet walnut and brown sugar mixture. The cream cheese dough is surprisingly easy to make and to ...

  3. 50 Fantastic Recipes for Feta Fans - AOL

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    Tips for Making Recipes with Feta. Check feta ingredients. When buying feta, look for 3 main ingredients: milk, rennet (also can be called cultures or enzymes), and salt.

  4. Girl Meets Farm - Wikipedia

    en.wikipedia.org/wiki/Girl_Meets_Farm

    Girl Meets Farm is an American cooking show that airs on Food Network, and is presented by cookbook author Molly Yeh. The series features Yeh cooking Midwestern farm meals sometimes influenced by her Jewish and Chinese heritage, [1] primarily at her farm on the Minnesota-North Dakota border. [2] [3] Girl Meets Farm officially premiered on June ...

  5. The Best Thing I Ever Ate - Wikipedia

    en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

    Bev Weidner - Food Blogger; Host, Mom Wins on Food Network Digital Jernard Wells - Chef/cookbook author; 1st-Runner-Up in season 12 of Food Network Star Lee Anne Wong - Former culinary producer for Seasons 2-5 of Top Chef ; owner/operator of Koko Head Café in Honolulu, HI

  6. The internet is popping off about Molly Yeh's 'Popcorn Salad ...

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    The Food Network star describes her recipe as "so Midwestern, so quirky and so delicious." Skip to main content. News. 24/7 help. For premium support please call: 800-290-4726 more ways to reach ...

  7. Molly Yeh - Wikipedia

    en.wikipedia.org/wiki/Molly_Yeh

    Molly Yeh (born May 22, 1989) [2] is an American cookbook author, restaurateur, and blogger who is the host of the Food Network cooking show Girl Meets Farm. Early life [ edit ]

  8. This 10-Minute Meal Warms Me up on Cold Nights

    www.aol.com/10-minute-meal-warms-cold-112900162.html

    After about 3 minutes, the spinach should be relatively wilted and any water it released should have already reduced out. Stir well, then add 1 to 2 tablespoons of the reserved bean liquid (aka ...

  9. Rugelach - Wikipedia

    en.wikipedia.org/wiki/Rugelach

    Rugelach (/ ˈ r uː ɡ əl ə x / ROO-gəl-əkh; Yiddish: ראגעלעך, or Yiddish: רוגעלעך, romanized: rugelekh and Hebrew: רוגלך rōgalaḵ) [4] is a filled baked confection originating in the Jewish communities of Poland.