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Adam headed to Providence, Rhode Island. His first stop took him to Bob and Timmy's Grilled Pizza, where the pizzas are prepared over a charcoal grill and topped while still on the grill. Out of all the pizzas the restaurant offered, Adam tried a spinach and mushroom pizza, which also features shredded Parmesan and crumbled Feta cheese.
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
Pizza napoletana (in Italian), pizza napulitana (in Neapolitan) Type: Pizza: Place of origin: Italy: Region or state: Naples, Campania: Main ingredients: Although in the strictest tradition of Neapolitan cuisine there are only two variations (pizza Margherita and pizza marinara), a great number of Neapolitan pizza varieties exist, defined by ...
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The 2,300 square foot restaurant will serve the same popular menu as Luna’s original location in downtown Greenville, built around authentic Neapolitan style pies. There will be seating for 50 ...
Neapolitan pizza, pasta in Eastchester is Jeanne Muchnick's Best Thing She Ate This Week. Gannett. ... Address: 425 White Plains Road, Eastchester, 914-337-3700, burratapizza.com.
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Popular varieties include pizza rellena (stuffed pizza), pizza por metro (pizza by the meter), and pizza a la parrilla (grilled pizza). While Uruguayan pizza largely derives from Neapolitan cuisine, yeast-leavened sicilian pizza is common on events such as birthdays or reunions under the name pizza de cumpleaños (birthday pizza).