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Finnish food blogger Jenni Häyrinen created the dish in 2019, calling it "Uunifetapasta," the Finnish word for oven-baked feta pasta.
Baked Feta Pasta. Serves: 6 / Prep time: 15 minutes / Total time: 40 minutes. 8 ounces cavatappi pasta or pasta of choice. 2 pints cherry tomatoes. 8 ounce block feta cheese. ½ cup extra virgin ...
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The dish is made using a few simple ingredients: cherry tomatoes, a block of feta cheese, olive oil, pasta, basil, and garlic. The tomatoes and feta are baked in the oven, then mixed together into a sauce which is added to pasta. [16] The simplicity and ease of creating the dish is a significant part of what helped the recipe go viral. [17]
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Like baked feta pasta, a creamy and tangy twist on a classic. Cottage cheese ice cream, an unconventional treat that surprised many with its rich flavor. And the fuss-free baked oats that made ...
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