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  2. List of Mexican dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Mexican_dishes

    The basic staples since then remain native foods such as corn, beans, squash and chili peppers, but the Europeans introduced many other foods, the most important of which were meat from domesticated animals, dairy products (especially cheese) and various herbs and spices, although key spices in Mexican cuisine are also native to Mesoamerica ...

  3. Carne asada fries - Wikipedia

    en.wikipedia.org/wiki/Carne_asada_fries

    Carne asada fries are a Mexican-American dish originating in the Chicano community in San Diego. [6] This item is not normally featured on the menu at more traditional Mexican restaurants. [5] Lolita's Mexican Food in San Diego claims to have originated the dish in the late 1990s, inspired by a suggestion from their tortilla distributor. [7]

  4. List of tortilla-based dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_tortilla-based_dishes

    A chimichanga with rice. This is a list of tortilla-based dishes and foods that use the tortilla as a primary ingredient. A tortilla is a type of soft, thin flatbread made from finely ground corn or wheat flour that comes from Mexico and Central America and traditionally cooked on a comal (cookware).

  5. Best Mexican food: 23 dishes to try - AOL

    www.aol.com/best-mexican-food-23-dishes...

    Another breakfast option typical of Mexico City, the tecolota takes the traditional chilaquiles dish up another level. The tecolota involves a toasty bolillo roll, filled with refried beans ...

  6. Off the Grid: Sally breaks down USA TODAY's daily crossword ...

    www.aol.com/off-grid-sally-breaks-down-050026693...

    COLLEGE FOOD: Each theme answer is a FOOD, whose first word is the name of a COLLEGE: BROWN University (Providence, Rhode Island), AMERICAN University (Washington, D.C.), and RICE University ...

  7. Category:Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Mexican_cuisine

    Mexican food preparation utensils (7 P) Mexican stews (4 P) P. Mexican pastries (3 P) Mexican pork dishes (8 P) R. Mexican restaurants (5 C, 23 P) Restaurants in ...

  8. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Beef parts such as ribs, oxtail, brisket, ox's head or ox bones by slow simmering on a low flame. The broth of gomguk tends to have a milky color, with a rich and hearty taste. Goulash: Hungary: Chunky Meat (usually beef), paprika and vegetables (especially potatoes). Hungarian: gulyás translates roughly as cowboy: Ground nut soup: West Africa

  9. AOL Mail

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!