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The recalled MadeGood granola bars were produced between January and November 2024. There are a dozen different varieties of granola bars being recalled: Chocolate Chip Granola Bars.
On December 9, the Food and Drug Administration (FDA) published a voluntary recall with Riverside Natural Foods Inc. for batches of MadeGood granola bars due to the "potential presence of a piece ...
Certain MadeGood granola bars produced between January and November 2024 were voluntarily recalled. The bars were recalled for potential metal contamination. A piece of metal was reportedly found ...
The meal box also includes: thinly sliced rye bread (170 g), hard crackers (1100 kcal), a foil can of fruit salad, instant cream of wheat, instant fruit juice powder, instant coffee, instant tea, powdered cream, a chocolate bar, sugar, salt, gum, jam, water purifying tablets, two plastic bags, matches, paper towels, and a user guide.
Nutri-Grain is a brand of breakfast cereal and breakfast bar made by Kellanova since 1976. In Australia and New Zealand Nutri-Grain is a breakfast cereal made from corn, oats, and wheat. The pieces are shaped like bricks. In the United States, Canada, the United Kingdom and Ireland, the Nutri-Grain name is used for soft breakfast bars.
Granola bars (or muesli bars) have become popular as a snack, similar to the traditional flapjack familiar in the British Isles and Newfoundland. Granola bars consist of granola mixed with honey or other sweetened syrup , pressed and baked into a bar shape, resulting in the production of a more convenient snack.
The Quaker Oats Company is recalling over 90 different products, primarily granola bars and granola cereals, due to the possibility that they may be contaminated with a type of bacteria called ...
Rye flakes are produced by collecting rye, roasting it on a gas fire, and then rolling it into flakes. It is most commonly eaten as hot cereal. Other recipes that call for rye flakes include granola, muesli, creamy soups, stews, desserts, pie crusts, and baked goods. They are one-hundred percent whole grain, thus making them very high in fiber ...
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