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Based in the United States, not related to Mexican company El Taco Tote: El Paso, Texas: Ciudad Juárez, Mexico: 1988 23 Don Pedro Mexican Restaurant San Antonio, Texas: San Antonio, Texas: 1968 1 Dos Reales Champaign, Illinois: 7 El Bajío: Mexico City, Mexico: Mexico City, Mexico: 1972 18 El Fenix: Dallas, Texas: Dallas, Texas: 1918 21 Grupo ...
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An outdoor fireplace was stolen on Christmas Day from the Jalapenos Mexican Restaurant on Meridian Street. The new outdoor fireplace was in place for a Patio Grand Opening Night, according to a ...
Crowds rang in the Year of the Dragon at the Lenexa Public Market Feb. 11 with sweet treats, various dance performances and even a few dragon-themed board games. It’s the second year the market ...
Today, restaurants in Chicago's Greektown serve typical dishes like gyros and cheese saganaki. [14] Throughout the city there are many variations on classic sandwiches like the Chicago-style hot dog or club sandwiches served on bagels or other artisan breads like sourdough or brioche with complex spreads like aioli and piri piri sauce.
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— A Lenexa man now faces capital murder charges in the death of his wife and son. Todd Donovan, 53, is being held on a $2 million bond. He’s accused in the deaths of Sheila and Tyler Donovan ...
Every few hours, the jalapeños are stirred to mix in the smoke. They are smoked for several days until most of the moisture is removed. The moisture within the red jalapeño peppers slightly decreases from 88% to 81% during the first three days, but by the end of the drying process, the moisture level reaches a final value of 6%.