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  2. Padang cuisine - Wikipedia

    en.wikipedia.org/wiki/Padang_cuisine

    It is known across Indonesia as Masakan Padang (Padang cuisine) after Padang, the capital city of Western Sumatra province. [1] It is served in restaurants mostly owned by perantauan (migrating) Minangkabau people in Indonesian cities. Padang food is ubiquitous in Indonesian cities and is popular in neighboring Malaysia and Singapore.

  3. Category:Padang cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Padang_cuisine

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  4. Restoran Sederhana - Wikipedia

    en.wikipedia.org/wiki/Restoran_Sederhana

    According to a 2008 Jakarta Post study, Sederhana was the most popular fast food chain in Indonesia. [5] A 2018 study by Roy Morgan Research found that Sederhana was still the most popular restaurant chain in Indonesia with 28.4 million customers in 2017–2018, due to its popularity outside the Greater Jakarta area where international fast food chains such as KFC were more popular. [6]

  5. Nasi padang - Wikipedia

    en.wikipedia.org/wiki/Nasi_Padang

    Padang restaurants, especially smaller ones, will usually bear names in the Minang language. Nasi padang is a vital part of the Indonesian workers' lunch break in urban areas. When nasi padang prices in the Greater Jakarta area were raised in 2016, municipal civil servants demanded the uang lauk pauk (food allowance, a component of civil ...

  6. Rendang - Wikipedia

    en.wikipedia.org/wiki/Rendang

    Padang restaurants found across the region have increased the popularity of rendang The origin of rendang could be traced back to the Indian merchants links to West Sumatra before the 15th century. Due to regular contacts between India and West Sumatra since the early second millennium, there are possibilities that north Indian curry was the ...

  7. Sate padang - Wikipedia

    en.wikipedia.org/wiki/Sate_Padang

    Sate padang, more commonly referred to as Padang satay is a speciality satay from Minangkabau cuisine, made from beef cut into small cubes with spicy sauce on top.Its main characteristic is the thick yellow sauce made from rice flour mixed with beef and offal broth, turmeric, ginger, garlic, coriander, galangal root, cumin, curry powder and salt.

  8. Padang Barat - Wikipedia

    en.wikipedia.org/wiki/Padang_Barat

    Padang Barat. Subdistrict. province: West Sumatera: city: Padang: Government ... West Padang is a subdistrict in the city of Padang, West Sumatra, Indonesia. In the ...

  9. Padang Pariaman Regency - Wikipedia

    en.wikipedia.org/wiki/Padang_Pariaman_Regency

    Padang Pariaman Regency is a regency (kabupaten) of West Sumatra, Indonesia. It has an area of 1,343.58 km 2 , and it had a population of 390,204 at the 2010 census [ 2 ] and 430,626 at the 2020 census; [ 3 ] the official estimate as at mid 2023 was 451,388 - comprising 226,435 males and 224,953 females. [ 1 ]