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2. How to Eat Bread on Almost Any Diet, from Gluten-Free to Keto

   www.aol.com/eat-bread-almost-diet-gluten...

   Gluten-Free Bread. Gluten is a key component in traditional bread flours, but gluten-free bread recipes use ingredients like gluten-free all-purpose flour, chickpea flour, rice flour or tapioca flour.

3. 26 Easy and Savory Cornbread Recipes to Rethink the ... - AOL

   www.aol.com/26-easy-savory-cornbread-recipes...

   Gluten-free and dairy-free too. Get the recipe: Jalapeño Cornbread (Gluten-Free, Dairy-Free) Honey jalapeño cornbread muffins are sweet, just a little but spicy, and so flavorful!

4. 59 Pumpkin Bread Recipes for Cozy Sunday Vibes - AOL

   www.aol.com/59-pumpkin-bread-recipes-cozy...

   Get the recipe: Almond Flour Pumpkin Bread. Related: 12 Creative and Delicious Low-Carb Almond Flour Recipes. Inside Bru Crew Life. ... Get the recipe: Moist Gluten-Free Pumpkin Cornbread.

5. Southern Turkey Cornbread Pot Pie Recipe - AOL

   homepage.aol.com/food/recipes/southern-turkey...

   Heat the oven to 425°F. Heat the soup, black pepper, turkey and corn in a 2-quart saucepan over medium heat until the mixture is hot and bubbling.

6. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake: United Kingdom [1] A type of layered sponge cake, often garnished with cream and food coloring. Angel food cake: United States: A type of sponge cake made with egg whites, sugar, flour, vanilla, and a whipping agent such as cream of tartar. Apple cake: Germany

7. Spoonbread - Wikipedia

   en.wikipedia.org/wiki/Spoonbread

   Spoonbread is a moist cornmeal-based dish prevalent in parts of the Southern United States.While the basic recipe involves the same core ingredients as cornbread – namely cornmeal, milk, butter, and eggs – the mode of preparation creates a final product with a soft, rather than crumbly, texture. [1]

8. Cornbread - Wikipedia

   en.wikipedia.org/wiki/Cornbread

   Cornbread is a popular item in Southern cooking and is enjoyed by many people for its texture and aroma. Cornbread can be baked, fried, or (rarely) steamed. Steamed cornbread is mushy, chewier, and more like cornmeal pudding than what most consider to be traditional cornbread. Cornbread can also be baked into corn cakes.

9. I made Ina Garten's easy corn bread, and the dish was so ...

   www.aol.com/made-ina-gartens-easy-corn-192334425...

   Garten's recipe says to bake the corn bread for 35 to 40 minutes at 350 degrees Fahrenheit. After 35 minutes, I stuck a knife in the middle and it came out clean, so I knew it was ready.