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  2. You Can Use Vinegar and Baking Soda To Remove Rust - AOL

    www.aol.com/lifestyle/vinegar-baking-soda-remove...

    You can remove rust corrosion from metal objects without damaging the surface. ... 800-290-4726 more ways to reach ... steel wool is suitable for heavy-duty cleaning tasks but may not be the best ...

  3. The Best Rust Removers Keep Tools and Gear Shining

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    Chelating rust removers offer a highly effective, nontoxic, acid-free, and biodegradable solution that binds to iron oxide (A.K.A. rust) and strips it away, making it easy to remove. You typically ...

  4. How to Clean a BBQ Grill the Right Way - AOL

    www.aol.com/clean-bbq-grill-way-164800061.html

    Want to make cleaning gas and charcoal grills and grates easier? We offer picks for the best brushes and cleaners to use. ... 800-290-4726 more ways to reach us. Mail. Sign in.

  5. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Seasoning is the process of coating the surface of cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat. [1] [2] It is required for raw cast-iron cookware [3] and carbon steel, which otherwise rust rapidly in use, but is also used for many other types of cookware.

  6. Rust converter - Wikipedia

    en.wikipedia.org/wiki/Rust_converter

    Rust converters are chemical solutions or primers that can be applied directly to an iron or iron alloy surface to convert iron oxides into a protective chemical barrier. These compounds interact with iron oxides, especially iron(III) oxide , converting them into an adherent black layer ( black oxide ) that is more resistant to moisture and ...

  7. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    An American cast-iron Dutch oven, 1896. In Asia, particularly China, India, Korea and Japan, there is a long history of cooking with cast-iron vessels. The first mention of a cast-iron kettle in English appeared in 679 or 680, though this wasn't the first use of metal vessels for cooking.

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