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  2. Nutria - Wikipedia

    en.wikipedia.org/wiki/Nutria

    The nutria (/ ˈ n juː t r i ə /) or coypu (/ ˈ k ɔɪ p uː /) (Myocastor coypus) [1] [2] is a herbivorous, [3] semiaquatic rodent from South America.Classified for a long time as the only member of the family Myocastoridae, [4] Myocastor has since been included within Echimyidae, the family of the spiny rats.

  3. List of herbs with known adverse effects - Wikipedia

    en.wikipedia.org/wiki/List_of_herbs_with_known...

    Toxic to cardio and central nervous systems, gastrointestinal bleeding [3] Ephedra: ma huang: Ephedra sinica: Agitation and palpitations, [3] "hypertension, irregular heart rate, insomnia, nervousness, tremors and seizures, paranoid psychosis, heart attacks, strokes, and death", [1] [15] kidney stones [15] Flavonoids (contained in many ...

  4. Mayo Clinic Diet - Wikipedia

    en.wikipedia.org/wiki/Mayo_Clinic_Diet

    The Mayo Clinic Diet is a diet book first published in 1949 by the Mayo Clinic's committee on dietetics as the Mayo Clinic Diet Manual. [1] Prior to this, use of the term "diet" was generally connected to fad diets with no association to the clinic.

  5. A new source of sustenance has been added to the California diet. Wildlife agencies are urging locals to eat an invasive rodent wreaking havoc on the surrounding ecosystem.

  6. Everything you need to know about the Mayo Clinic diet - AOL

    www.aol.com/lifestyle/everything-know-mayo...

    The Mayo Clinic diet, a program that adheres to this notion, was developed by medical professionals based on scientific research, so you can trust that this program is based on science, and not ...

  7. Are seed oils healthy or potentially harmful? It's ... - AOL

    www.aol.com/lifestyle/seed-oils-healthy...

    However, it’s important to avoid overheating oils beyond their smoke point to prevent the formation of potentially harmful compounds. (You can find handy smoke point charts online.)

  8. Phytotoxicity - Wikipedia

    en.wikipedia.org/wiki/Phytotoxicity

    However, past a certain threshold they become toxic. The other heavy metals listed are considered toxic at any concentration and can bioaccumulate, posing a health hazard to humans if consumed. [6] Heavy metal contamination occurs from both natural and anthropogenic sources.

  9. Health effects of salt - Wikipedia

    en.wikipedia.org/wiki/Health_effects_of_salt

    Microplastics also accrue in shellfish grown or harvested in regions with microplastic contamination of seawater, and are a significant contributor to human exposure. [39] The extent to which humans are exposed to microplastics in foods and beverages can be assessed via measuring microplastics content in feces, but the health effects, if any ...