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About 76% of the population of Telangana speak Telugu, 12% speak Urdu, and 12% speak other languages. [6] [7] Before 1948, Urdu was the official language of Hyderabad State, and due to a lack of Telugu-language in educational institutions, Urdu was spoken by the educated people of Telangana, including the elite.
Charminar. The culture of Hyderabad, also known as Hyderabadi Tehzeeb (حیدرآبادي تہذیب ) or Dakhini Tehzeeb (دکني تہذیب ), [1] is the traditional cultural lifestyle of the Hyderabadi Muslims, and characterizes distinct linguistic and cultural traditions of North and South India, which meet and mingle in the city and erstwhile kingdom. [2]
Perini dance performance during the cultural celebrations organized by Department of Language and Culture, Government of Telangana on December 15, 2019 during the inauguration of Mahathi Auditorium, Gajwel. The Perini Shiva Thandavam is a dance form usually performed by males. It is called 'Dance of Warriors'.
Alai Balai is an annual cultural event held in Hyderabad, India, during the Hindu festival Navaratri and just before the Dussehra festival. Alai Balai includes food and traditional entertainment specific to the culture of the Indian state of Telangana.
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Telangana Telugu, (Telangana slang or Telangana yaasa) often referred to as Hyderabadi Telugu (Telugu: హైదరాబాదీ తెలుగు) is a dialect of the Telugu language. It has its own history, spoken mostly in the Indian state of Telangana . [ 2 ]
Location of Telangana. The following outline is provided as an overview of and topical guide to Telangana: Telangana – one of the 28 states in India, and is located in South India. Telangana acquired its identity as the Telugu-speaking region of the princely state of Hyderabad, ruled by the Nizam of Hyderabad, [1] joining the Union of India in
Telangana cuisine is a unique and delicious cuisine that is influenced by the region's rich history of deccan and Telugu culture. [116] The cuisine is known for its use of spices, [117] millets, [118] and rotis. Telangana cuisine also features a variety of other dishes, including biryani, haleem, and kebabs. [119]