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  2. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    Flaxseed oil: Unrefined: 107 °C: 225 °F [3] Grape seed oil: 216 °C: 421 °F Lard: 190 °C: 374 °F [5] Mustard oil: 250 °C: 480 °F [11] Olive oil: Refined: 199–243 °C: 390–470 °F [12] Olive oil: Virgin: 210 °C: 410 °F Olive oil: Extra virgin, low acidity, high quality: 207 °C: 405 °F [3] [13] Olive oil: Extra virgin: 190 °C: 374 ...

  3. NFPA 704 - Wikipedia

    en.wikipedia.org/wiki/NFPA_704

    "NFPA 704: Standard System for the Identification of the Hazards of Materials for Emergency Response" is a standard maintained by the U.S.-based National Fire Protection Association. First "tentatively adopted as a guide" in 1960, [ 1 ] and revised several times since then, it defines the " Safety Square " or " Fire Diamond " which is used to ...

  4. Does drinking olive oil have health benefits? Dietitian ...

    www.aol.com/news/does-drinking-olive-oil-health...

    Olive oil is a key ingredient in the Mediterranean diet, which many nutrition experts consider to be the healthiest way to eat.. Swapping olive oil for other fats is one of the easiest ways to ...

  5. List of fire-retardant materials - Wikipedia

    en.wikipedia.org/wiki/List_of_fire-retardant...

    Fire-retardant materials should not be confused with fire-resistant materials. A fire resistant material is one which is designed to resist burning and withstand heat. An example of a fire-resistant material is one which is used in bunker gear worn by firefighters to protect them from the flames of a burning building.

  6. Fire protection engineering - Wikipedia

    en.wikipedia.org/wiki/Fire_protection_engineering

    Suitably qualified and experienced fire protection engineers may qualify for registration as a professional engineer. The recognition of fire protection engineering as a separate discipline varies from state to state in the United States. [24] NCEES recognizes Fire Protection Engineering as a separate discipline and offers a PE exam subject. [25]

  7. Olive oil - Wikipedia

    en.wikipedia.org/wiki/Olive_oil

    U.S. virgin olive oil for oil with reasonably good flavor and odor and free fatty acid content of not more than 2 g per 100 g (2%); U.S. virgin olive oil Not Fit For Human Consumption Without Further Processing is a virgin (mechanically-extracted) olive oil of poor flavor and odor, equivalent to the IOC's lampante oil;

  8. Wildfire suppression equipment and personnel - Wikipedia

    en.wikipedia.org/wiki/Wildfire_suppression...

    Wildfire suppression equipment and personnel is part of the science of fire fighting focusing on the use of specialized equipment, training and tactics to effectively control, surround and eventually extinguish a natural cover fire. There are several specially designed tools that through their function and user training, perform specialized ...

  9. Usage of personal protective equipment - Wikipedia

    en.wikipedia.org/wiki/Usage_of_personal...

    A gas mask is worn over the face to protect the wearer from inhaling "airborne pollutants" and toxic gases. The mask forms a sealed cover over the nose and mouth, but may also cover the eyes and other vulnerable soft tissues of the face. Airborne toxic materials may be gaseous or particulate. Many gas masks include protection from both types.

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