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  2. Mole (unit) - Wikipedia

    en.wikipedia.org/wiki/Mole_(unit)

    Historically, N 0 approximates the number of nucleons (protons or neutrons) in one gram of ordinary matter. The Avogadro constant (symbol N A = N 0 /mol) has numerical multiplier given by the Avogadro number with the unit reciprocal mole (mol −1). [2] The ratio n = N/N A is a measure of the amount of substance (with the unit mole). [2] [3] [4]

  3. Glycerol monostearate - Wikipedia

    en.wikipedia.org/wiki/Glycerol_monostearate

    Glycerol monostearate, commonly known as GMS, is a monoglyceride commonly used as an emulsifier in foods. [3] It takes the form of a white, odorless, and sweet-tasting flaky powder that is hygroscopic. Chemically it is the glycerol ester of stearic acid. It is also used as hydration powder in exercise formulas.

  4. Amount of substance - Wikipedia

    en.wikipedia.org/wiki/Amount_of_substance

    The unit of amount of substance in the International System of Units is the mole (symbol: mol), a base unit. [1] Since 2019, the value of the Avogadro constant NA is defined to be exactly 6.022 140 76 × 1023 mol−1. Sometimes, the amount of substance is referred to as the chemical amount or, informally, as the " number of moles " in a given ...

  5. Molar mass - Wikipedia

    en.wikipedia.org/wiki/Molar_mass

    M N−1. In chemistry, the molar mass (M) (sometimes called molecular weight or formula weight, but see related quantities for usage) of a chemical compound is defined as the ratio between the mass and the amount of substance (measured in moles) of any sample of the compound. [1] The molar mass is a bulk, not molecular, property of a substance.

  6. Equivalent (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Equivalent_(chemistry)

    An equivalent (symbol: officially equiv; [1] unofficially but often Eq[2]) is the amount of a substance that reacts with (or is equivalent to) an arbitrary amount (typically one mole) of another substance in a given chemical reaction. It is an archaic quantity that was used in chemistry and the biological sciences (see Equivalent weight § In ...

  7. Molar concentration - Wikipedia

    en.wikipedia.org/wiki/Molar_concentration

    Molar concentration (also called molarity, amount concentration or substance concentration) is a measure of the concentration of a chemical species, in particular, of a solute in a solution, in terms of amount of substance per unit volume of solution. In chemistry, the most commonly used unit for molarity is the number of moles per liter ...

  8. Avogadro constant - Wikipedia

    en.wikipedia.org/wiki/Avogadro_constant

    The Avogadro constant, commonly denoted N A [1] or L, [2] is an SI defining constant with an exact value of 6.022 140 76 × 10 23 mol −1 (reciprocal moles). [3] [4] It is defined as the number of constituent particles (usually molecules, atoms, ions, or ion pairs) per mole and used as a normalization factor in the amount of substance in a sample.

  9. Equivalent concentration - Wikipedia

    en.wikipedia.org/wiki/Equivalent_concentration

    Normality is defined as the number of gram or mole equivalents of solute present in one liter of solution.The SI unit of normality is equivalents per liter (Eq/L). = where N is normality, m sol is the mass of solute in grams, EW sol is the equivalent weight of solute, and V soln is the volume of the entire solution in liters.