Search results
Results from the WOW.Com Content Network
For premium support please call: 800-290-4726 more ways to reach us
Celeriac (Apium graveolens Rapaceum Group, synonyms Apium graveolens Celeriac Group and Apium graveolens var. rapaceum), [1] also called celery root, [2] knob celery, [3] and turnip-rooted celery [4] (although it is not a close relative of the turnip), is a group of cultivars of Apium graveolens cultivated for their edible bulb-like hypocotyl, and shoots.
Celery. Parsley. Peppers (green bell peppers) Broccoli. Carrots. Cabbage. Spinach. Onions. Related: The 20 Healthiest Vegetables, According to Nutritionists. Fruits With Luteolin. Apples ...
Celery is composed primarily of water (95%) but contains large amounts of vitamin K and negligible fat. The vegetable is commonly consumed raw in salads, cooked in soups and stews, or juiced. Celery seeds, which have a strong, aromatic flavor, are used as a spice or processed into celery salt.
Dietary fiber is defined to be plant components that are not broken down by human digestive enzymes. [1] In the late 20th century, only lignin and some polysaccharides were known to satisfy this definition, but in the early 21st century, resistant starch and oligosaccharides were included as dietary fiber components.
Weight loss, health and body image are complex subjects — before deciding to go on this diet, we invite you to gain a broader perspective by reading our exploration into the hazards of diet culture.
It was traditionally used as an antiseptic and for mental health purposes. It was also used in ancient Egypt in mummifying bodies. There is little scientific evidence that use of lavender affects health. [100] Lawsonia inermis: Henna: Leucojum aestivum: Summer snowflake Linum usitatissimum: Flaxseed: The plant is most commonly used as a laxative.
The benefits of celery are numerous. Instead, try one of these tasty celery recipes. From a comforting celery soup recipe to a retro celery salad recipe, you'll soon discover this veggie has a lot ...