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This homemade poultry seasoning is made with a flavorful and aromatic blend of dried sage, dried thyme, dried marjoram, dried rosemary, ground nutmeg, and finely ground black pepper. How to Make Poultry Seasoning
Learn how to make poultry seasoning with six herbs. This blend is perfect for chicken, turkey, roasted vegetables or any holiday meal. Next time a recipe calls for poultry seasoning, make it from scratch!
This fresh herb and spice poultry seasoning has a lively, pungent flavor that puts the jarred stuff to shame.
Homemade Poultry Seasoning Recipe – Learn how to make your own herb-based spice blend and transform bland and boring chicken or turkey into a bold and flavorful family meal. This is my must-have, go-to, poultry seasoning, especially for oven-baked chicken breasts.
Homemade Poultry Seasoning is the perfect blend of spices to add to any chicken or turkey dish or to your favorites soups or stuffing recipes! Combine all ingredients in a tightly sealed container. Store for up to 6 months.
What's in Poultry Seasoning? Poultry seasoning is a blend of spices typically used to enhance the flavor of poultry and other meats. The common ingredients in poultry seasoning include: Ground Sage – The main herb in poultry seasoning, offering a savory, earthy flavor. Ground Thyme – Adds a slightly minty, lemony taste that complements ...
Making your own poultry seasoning is easy. This classic version features an aromatic blend led by sage and thyme.