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Sticky, easy honey-garlic chicken made simple, with the most amazing 5-ingredient honey-garlic sauce that is so good you'll want it on everything! Garnish with parsley and serve over vegetables, rice, pasta, or a salad.
These garlic chicken thighs are cooked with honey and soy sauce in a cast iron skillet for a family-friendly dish full of sweet and savory flavors.
Sticky and Easy Honey Garlic Chicken made simple, with the most amazing and addictive 5-ingredient honey garlic sauce that is so good you’ll want it on everything! Quick and easy using chicken thighs or breasts, your new family favourite chicken dinner is here!
Easy honey garlic chicken thighs with sticky sauce is perfect for weeknight dinners when served with steamed rice and greens.
Arrange chicken thighs in a single layer in the bottom of a 4-quart slow cooker. Whisk soy sauce, ketchup, honey, garlic, and basil together in a bowl; pour over chicken thighs. Cover and cook on Low for 6 hours or High for 3 to 4 hours. Serve and enjoy!
Honey Garlic Chicken Thighs are boneless, skinless thighs seasoned to perfection with pepper, salt, red chili flakes, and other essential ingredients. You will use honey to add a sweet touch the chicken, red chili flakes to add a bit of spice, and minced garlic for a savory taste.
To make this savory dish, you need bone-in chicken thighs and a few simple sauce ingredients. For the Chicken: bone-in skin-on chicken thighs, flour, oregano, salt, and pepper. For the Honey Garlic Sauce: honey, soy sauce, garlic, parsley, sesame seed oil, rice vinegar, and hot sauce. For Garnish: toasted sesame seeds.
Easy baked honey garlic chicken thighs with a delicious, sticky sauce perfect for spooning over rice and veggies. Assemble ahead and freeze for easy dinners! Chicken is a staple in our dinner routine, and we love to use chicken thighs, as they always come out so juicy!
Honey Garlic Chicken Thighs are an easy weeknight meal that everyone will love. The honey and garlic combine in the perfect sauce, that goes perfectly over the chicken and rice. PIN THIS RECIPE FOR LATER! Our family absolutely loves the flavors of stir fry recipes. Not only that, but they tend to come together on the stove-top so quickly.
With just a handful of ingredients, this dish comes together to form a sticky sauce for chicken thighs that's more than the sum of its parts. Honey is the sweet base of the gorgeous glaze, while freshly grated ginger adds a distinctive zing.