Search results
Results from the WOW.Com Content Network
D.Z. Akin's Delicatessen is a New York-style Jewish deli and restaurant in San Diego, California. [1] It was opened in 1980 by Zvika and Debbie Akin. [2] They are known for their "fresser" sandwich, a Yiddish term for "one who eats." It has 16 slices of pastrami, turkey, corned beef, roast beef, and others with cheese and tomato on rye bread. [3]
2244 San Diego Ave. City: San Diego: State: California: Postal/ZIP Code: 92110: Country: United States: Coordinates Sushi Tadokoro is a ... List of Japanese restaurants;
Hodad's is a small chain of hamburger restaurants in San Diego, California, established in 1973 by husband and wife Byron and Virginia Hardin. Following the death of Byron in 1984, his son Mike Hardin assumed operating responsibilities.
Oscar's was founded by husband-and-wife team Oscar and Pat Sarkisian in 1991. [3] The first location opened in Carmel Mountain Ranch, San Diego. [4]In May 2000, Sizzler International announced it would purchase a 82% stake in the Oscar's chain for $21 million in cash and stock.
Harrah's Resort Southern California; Location : Valley Center, California, U.S. Address : 777 Harrah's Rincon Way: Opening date: December 20, 2004; 20 years ago () [1] No. of rooms: 1,087: Total gaming space: 86,000 sq ft (8,000 m 2) Notable restaurants: Earl of Sandwich Gordon Ramsay Hell’s Kitchen KJ Chinese Restaurant Oyster Bar at Salt & Fin
Westfield UTC is an upscale, open-air shopping mall in the University City community of San Diego, California. It lies just east of La Jolla , near the University of California, San Diego . The mall is served by UTC Transit Center , which is the northern terminus of the Blue Line of the San Diego Trolley .
Holly Hill Inn. Address: 426 N. Winter St. in Midway Distance from Louisville: About 65 miles, or an hour's drive Restaurant Hours: Closed on Monday and Tuesday.Wednesday to Saturday from 6-9 p.m ...
Addison is a restaurant in San Diego, California, that showcases California gastronomy from Chef William Bradley. It is the first and only three-star Michelin restaurant in Southern California. [2] Opened in 2006, it is located in Carmel Valley, adjacent to Fairmont Grand Del Mar. [3]