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The restaurant was established as Cattlemen's Cafe in 1910. [ 1 ] [ 4 ] [ 5 ] At that time, it fed cowboys and ranchers in the Stockyards City area. [ 4 ] [ 5 ] Stockyards City was a major meat processing area and that location exported meat to the Eastern United States . [ 4 ]
By 1967, The Cattleman had relocated to 5 East 45th Street [5] (the Fred F. French Building at 551 Fifth Avenue), [6] with sales of over $4,000,000 a year at the 400-seat restaurant. [2] By 1972 at the latest, Ellman had additionally opened The Cattleman West at 154 West 51st Street, at Seventh Avenue. [7] The restaurants closed circa 1989 ...
Cattlemen’s has been a Stockyards original for more than 75 years, known for its wall murals of the stock cattle industry, variety of beef cuts and air-mail steaks. Season 5 of “Yellowstone ...
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Cattlemens: Get a complimentary sirloin steak dinner if you sign up before Veterans Day. Dave & Buster's : Veterans get a free entree (up to $20) and a free $10 Power Card.
It’s the newest restaurant from Houston-based Berg Hospitality of B&B Butchers in Fort Worth, and it offers the same quality. Go at lunch when there’s no crowd; 817-766-6444, soycowboy.com .
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For lunch, menu items include an assortment of sandwiches, salads and entrées. Sandwich highlights include a smash burger, French dip, open-faced Italian and rosemary maple turkey breast.