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In 2003, Taco Cabana introduced the "premium bowl," a precursor for salads and bowls on the menu. In April 2004, Taco Cabana introduced the Dozen Breakfast Tacos Box, a promotion that proved popular enough to become permanent. During 2006 through 2010, new products were tested, including the Shrimp Tampico and grilled pupusa.
Taco Cabana will be open 11 a.m. to 8 pm. Tuesdays through Saturdays and Sundays, 11 a.m. to 5 p.m. "We'll be one of the three places open on Sundays," in the Food Hall, she said.
After many appeals, the case went to the Supreme Court, which in 1992 ruled in Two Pesos, Inc. v. Taco Cabana, Inc. in favor of Taco Cabana. [1] As a result of the ruling, in 1993, Bombaywala sold Two Pesos, by then profitable, for $30 million to Taco Cabana rather than making the changes required by the judgment. [2] [3]
Felix Louis Stehling, Jr. (April 2, 1927 – December 10, 2012) [1] was an American businessman and restaurateur. [2] Stehling and his brother Mike Stehling co-founded Taco Cabana, a fast food restaurant chain specializing in Tex-Mex cuisine, in 1978. [2]
A Boca Grande Taqueria location in Cambridge, Massachusetts The original Chuy's in Austin, Texas An El Pollo Loco location in Hacienda Heights, California A Taco John's location in Athens, Ohio A Qdoba, with the chain's former "Qdoba Mexican Grill" signage, in Eden Prairie, Minnesota Pancho Villa restaurant in Seinäjoki, Finland
However, in 1986, Taco Cabana opened restaurants in Houston and other markets in Texas where Two Pesos operated restaurants. [7] One year later, Taco Cabana sued Two Pesos in federal district court for trade dress infringement under the Lanham Act and for theft of trade secrets under Texas common law. [10]
To take part in the photo shoots, you’ll need to be a Taco Bell Rewards member. Drive up to the drive-thru cam and scan the QR code in the membership program’s app, and the camera will take a ...
Taco John's International, Inc. is an American fast food restaurant. The chain serves Mexican-inspired fast food as well as the company's signature dish, Potato Olés, which are bite-sized deep-fried potato nuggets coated with a proprietary blend of spices and seasonings. [2] Taco John's CEO is Heather Neary, and it is headquartered in Cheyenne ...
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