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There are also white truffles, Iberico ham and a sauce made with a Macallan single malt. The World’s Most Expensive Burger Has Wagyu Beef, Beluga Caviar—and Costs $6,000 Skip to main content
Hamburger: The Golden Boy. ... It’s made with 100% wagyu A5 meat and includes king crab, beluga caviar, an onion ring battered in Dom Pérignon, English cheddar, white truffle and barbecue sauce ...
Take a look at this list of the four most decadent, lavish, and expensive burgers in America. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...
The Arch Deluxe was a hamburger sold by the international fast food restaurant chain McDonald's in 1996 and marketed specifically to adults. Despite having the largest advertising and promotional budget in fast food history at the time, [4] it was soon discontinued after failing to become popular. It is considered one of the most expensive ...
Outside of Nation's in El Cerrito, California. Nation's Foodservice, Inc., doing business as Nation's Giant Hamburgers or simply Nation's, is a privately held El Cerrito, California-based regional fast food diner chain.
But sometimes certain foods are so expensive because they are incredibly rare, in-demand and oh-so-pleasing to the palette. ... Almas Caviar. Price: About $25,000 per 2.2-pound tin.
The company says that making it uses 95% less land and 74% less water, and it emits about 87% less greenhouse gas than making a ground beef burger patty from cows. [7] The plant-based burger has more protein, less total fat, no cholesterol, and less food energy than a similar-sized hamburger patty made with beef. [8]
2. Japanese Wagyu Boneless Ribeye Roast. Price: $1,100 It's got to be common knowledge by now that wagyu beef is among the most expensive types of meat around, and the rule stands at Costco ...