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  2. La Mejor Bakery - Wikipedia

    en.wikipedia.org/wiki/La_Mejor_Bakery

    La Mejor Bakery (Spanish: The Best) is a Mexican bakery located in the Mission District of San Francisco, California in the United States. The bakery was recognized as a San Francisco legacy business in 2024 after 30 years of continuous operation at its sole location at 3329 24th Street.

  3. Boudin Bakery - Wikipedia

    en.wikipedia.org/wiki/Boudin_Bakery

    The bakery is recognized as the "oldest continually operating business in San Francisco." [1] [2] [3] It was established in 1849 by Isidore Boudin, son of a family of master bakers from Burgundy, France, by blending the sourdough prevalent among miners in the Gold Rush with French techniques. [4] Steven Giraudo, an artisan baker from Italy ...

  4. Liguria Bakery - Wikipedia

    en.wikipedia.org/wiki/Liguria_Bakery

    Liguria Bakery in 2011 37°48′05″N 122°24′33″W  /  37.8014°N 122.4093°W  / 37.8014; -122.4093 Liguria Bakery is a bakery in the North Beach neighborhood of San Francisco, California , United States that sells only focaccia

  5. Schubert's Bakery - Wikipedia

    en.wikipedia.org/wiki/Schubert's_Bakery

    Schubert's Bakery is a bakery in San Francisco, California, United States. It's located in the Richmond District neighborhood. [1] The business was established by in 1911 and has been designated as a legacy business. [2] [3] It's well known in San Francisco. [4] Its main focus is desserts. [5]

  6. Tartine - Wikipedia

    en.wikipedia.org/wiki/Tartine

    Tartine is a small, US-based bakery chain. As of February 2022, it operates three locations in the San Francisco Bay Area, five in Los Angeles, and six in Seoul Capital Area, South Korea. [1] [2] Its original bakery opened in 2002 in San Francisco's Mission District, at 600 Guerrero Street. [3] [4]

  7. History of bread in California - Wikipedia

    en.wikipedia.org/wiki/History_of_bread_in_California

    Boudin Bakery, San Francisco. By 1854 there were 63 bakeries in San Francisco. [7] The Boudin Bakery was founded in 1849 by Isidore Boudin, son of a family of master bakers from Burgundy, France. Boudin applied French baking techniques to the fermented-dough bread. [1] The bakery continues to use the starter which originated in the 19th century ...

  8. Arizmendi Bakery - Wikipedia

    en.wikipedia.org/wiki/Arizmendi_Bakery

    Arizmendi Bakery is a network of independent bakeries located in the San Francisco Bay Area of California in the United States, including locations in San Francisco, Berkeley, Emeryville, San Rafael, and in Oakland. [1] [2] They are all worker-owned cooperatives which are independently operated but share similar products and recipes.

  9. List of Michelin-starred restaurants in the San Francisco Bay ...

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    The San Francisco Michelin Guide was the second North American city chosen to have its own Michelin Guide. Unlike the other U.S. guides which focus mainly in the city proper, the San Francisco guide includes all the major cities in the Bay Area: San Francisco, Oakland, San Jose and Berkeley, as well as Wine Country, which includes Napa and ...