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  2. Julia's Kitchen Wisdom - Wikipedia

    en.wikipedia.org/wiki/Julia's_Kitchen_Wisdom

    As the final book in Child's oeuvre, ‘Julia’s Kitchen Wisdom’ is a compilation of her previous 16 cookbooks, forming a “loose-leaf kitchen reference guide”. [2] It is intended for use by home-cooks to answer cooking questions and solve common cooking problems, such as how long to cook a particular cut of meat, the most suitable accompaniments to serve with a certain dish, or ...

  3. Get Good Housekeeping’s Best Beginner Cookbook for ... - AOL

    www.aol.com/copy-good-housekeeping-1-2-200200342...

    Kids ages 4 to 8 will get a kick out of making 50 easy recipes while learning kitchen basics and having fun in the kitchen! Get Good Housekeeping’s Best Beginner Cookbook for Little Kids! Skip ...

  4. I've been a chef for over 10 years. Here are 10 tips ... - AOL

    www.aol.com/news/ive-chef-over-10-years...

    Here are 10 tips I think every home cook should practice in their own kitchen. Next time you make poultry, try brining your bird. Home cooks can dry or wet brine their turkey or chicken.

  5. Gordon Ramsay's Ultimate Cookery Course - Wikipedia

    en.wikipedia.org/wiki/Gordon_Ramsay's_Ultimate...

    Mike Ward of The Daily Star chose the show as his pick of the day on the day the first episode aired, and stated that the lack of swearing "freaks" him out. [8] It was also selected by Jane Simon of The Daily Mirror, saying that it was a return to cooking basics for Ramsay following his previous television show for Channel 4, Gordon Behind Bars. [9]

  6. Chef Jean-Pierre - Wikipedia

    en.wikipedia.org/wiki/Chef_Jean-Pierre

    Jean-Pierre Bréhier (born 1952) is a French chef, television personality, cookbook author and YouTuber. As of September 23, 2024, his YouTube channel Chef Jean-Pierre has over 2 million subscribers and 180 million views. [1] His cooking tips have been cited alongside other celebrity chefs. [2] [3]

  7. I Made Joanna Gaines’ Beef Tips Recipe—and I ... - AOL

    www.aol.com/made-joanna-gaines-beef-tips...

    2 pounds lean stew beef, cut into 2-in. cubes 1/2 teaspoon freshly ground black pepper 2-1/2 cups cremini or baby bella mushrooms, trimmed and cut into 1/2-in. slices

  8. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  9. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

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