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2. Baked Garden Ratatouille Recipe - AOL

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   6 small boneless skinless chicken breast halves (1-1/2 lb.); 1 tbsp olive oil; 1 / 2 cup sliced onion; 2 cloves garlic, minced; 1 small eggplant trimmed, cut lengthwise in half, then crosswise into 1/4-inch-thick slices

3. Ratatouille Brunch Bake Recipe - AOL

   www.aol.com/food/recipes/ratatouille-brunch-bake

   Preheat your oven to 400 degrees. Over medium heat, melt the butter in a cast iron skillet or other large pan. Add the bread cubes to the pan and toss the bread around until it’s lightly toasted.

4. The ultimate guide to baking flavorful, juicy chicken every time

   www.aol.com/news/bake-chicken-perfectly-every...

   Preheat the oven to 400 degrees. Rub the chicken breast with olive oil or butter and season it with salt and pepper. Place the breast skin-side up, on top of a cooking rack placed inside a ...

5. Oven-Fried Chicken Recipe - AOL

   homepage.aol.com/food/recipes/oven-fried-chicken

   Season the flour with the celery salt, garlic salt and cayenne. Dust the chicken with the flour, then dip it in the egg, and finally in the panko , pressing to help the bread crumbs adhere. 2. Pour the canola oil onto the baking sheet. Carefully dip the chicken thighs in the oil, being sure to coat both sides evenly, and set them on the baking ...

6. Baked Garden Ratatouille Recipe - AOL

   www.aol.com/food/recipes/baked-garden-ratatouille

   6 small boneless skinless chicken breast halves (1-1/2 lb.); 1 tbsp olive oil; 1 / 2 cup sliced onion; 2 cloves garlic, minced; 1 small eggplant trimmed, cut lengthwise in half, then crosswise ...

7. These 69 Chicken Thigh Recipes Have Us Switching To The ... - AOL

   www.aol.com/sorry-breasts-69-chicken-thigh...

   Lemony Chicken & Potatoes With Feta. Freshen up a classic dish, lemon chicken and potatoes, by spooning the most flavorful olive, almond, and parsley sauce over top.Prepared from the pan drippings ...

8. Ratatouille - Wikipedia

   en.wikipedia.org/wiki/Ratatouille

   Recipes and cooking times differ widely, but common ingredients include tomato, garlic, onion, courgette (zucchini), aubergine (eggplant, brinjal), capsicum (bell pepper), and some combination of leafy green herbs common to the region, such as chives or fennel.

9. Homemade Ratatouille Is Easier Than It Looks - AOL

   www.aol.com/homemade-ratatouille-easier-looks...

   Cover the dish with parchment paper or aluminum foil, and bake for 45 minutes. Uncover the dish, and bake until the vegetables are tender and lightly golden, about 20 minutes more. Allow the dish ...