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  2. Tostada (tortilla) - Wikipedia

    en.wikipedia.org/wiki/Tostada_(tortilla)

    Tostadas (/ t ɒ ˈ s t ɑː d ə / or / t oʊ ˈ s t ɑː d ə /; Spanish:, lit. ' toasted ') are various dishes in Mexican and Guatemalan cuisine based on toasted tortillas. They are generally a flat or bowl-shaped tortilla that is deep-fried or toasted, but may also be any dish using a tostada as a base. [1]

  3. Totopo - Wikipedia

    en.wikipedia.org/wiki/Totopo

    Totopo, in Mexican cuisine, is a flat, round, or triangular corn item similar to a tortilla, that has been toasted, fried or baked, but it may be prepared with nixtamalized corn masa. Totopos are best known as originating from Zapotec peoples of the isthmus of Tehuantepec region of the Mexican state of Oaxaca .

  4. Antojito - Wikipedia

    en.wikipedia.org/wiki/Antojito

    Tlayudas are large dried tortillas topped with beans and other ingredients similar to a pizza or large tostada popular in the state of Oaxaca. [1] Stuffed gordita. There are street foods that use the same corn dough used to make tortillas, but in different preparations. Gorditas can be found in almost all parts of the country.

  5. Tortilla Chips and Tostadas Recipe - AOL

    homepage.aol.com/.../tortilla-chips-and-tostadas

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  6. Tortilla Chips and Tostadas Recipe - AOL

    www.aol.com/food/recipes/tortilla-chips-and-tostadas

    To make tostadas, fry the whole tortillas, one at a time, as above for about 2 minutes per side, until golden and crispy throughout, pressing down on them slightly from time to time as they fry.

  7. Tortilla Chips and Tostadas Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/...

    Want to make Tortilla Chips and Tostadas? Learn the ingredients and steps to follow to properly make the the best Tortilla Chips and Tostadas? recipe for your family and friends.

  8. Sope (food) - Wikipedia

    en.wikipedia.org/wiki/Sope_(food)

    Salbutes are soft, cooked tortillas with lettuce, tomato, turkey, and avocado on top. Panuchos feature tortillas partially fried as a sope base, but filled with black beans and topped with turkey or chicken, lettuce, avocado, and pickled onions. Habanero chiles accompany most dishes, either in solid or puréed form, along with fresh limes or ...

  9. List of tortilla-based dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_tortilla-based_dishes

    A chimichanga with rice. This is a list of tortilla-based dishes and foods that use the tortilla as a primary ingredient. A tortilla is a type of soft, thin flatbread made from finely ground corn or wheat flour that comes from Mexico and Central America and traditionally cooked on a comal (cookware).