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  2. Blood sugar level - Wikipedia

    en.wikipedia.org/wiki/Blood_sugar_level

    Glucose homeostasis, when operating normally, restores the blood sugar level to a narrow range of about 4.4 to 6.1 mmol/L (79 to 110 mg/dL) (as measured by a fasting blood glucose test). [10] The global mean fasting plasma blood glucose level in humans is about 5.5 mmol/L (100 mg/dL); [11] [5] however, this level fluctuates throughout the day ...

  3. You Just Found Out You Have Prediabetes—Here Are 5 Things a ...

    www.aol.com/lifestyle/just-found-prediabetes-5...

    Fasting glucose levels between 100 and 125 mg/dL can [also] signal prediabetes.” Prediabetes is like a “check engine light” for your body, signaling that it’s time to make changes ...

  4. Random glucose test - Wikipedia

    en.wikipedia.org/wiki/Random_glucose_test

    A random glucose test, also known as a random blood glucose test (RBG test) or a casual blood glucose test (CBG test) is a glucose test (test of blood sugar level) on the blood of a non-fasting person. This test assumes a recent meal and therefore has higher reference values than the fasting blood glucose (FBG) test.

  5. Here's What Everyone Should Know About Their Glucose Levels - AOL

    www.aol.com/lifestyle/heres-everyone-know...

    "If you're healthy and consume a normal diet, you can expect your blood sugar level to be between 100 and 130 mg/dL after eating." ... "In normal individuals, fasting glucose levels are from 80 ...

  6. Glucose test - Wikipedia

    en.wikipedia.org/wiki/Glucose_test

    Fasting prior to glucose testing may be required with some test types. Fasting blood sugar test, for example, requires 10–16 hour-long period of not eating before the test. [1] Blood sugar levels can be affected by some drugs and prior to some glucose tests these medications should be temporarily given up or their dosages should be decreased.

  7. Insulin Resistance: From Symptoms to Treatment - AOL

    www.aol.com/lifestyle/insulin-resistance...

    Insulin is a pancreatic hormone that allows the body to lower blood sugar levels (glucose) after eating. People with insulin resistance usually produce more insulin to offset their body’s ...

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