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  2. Citrulline - Wikipedia

    en.wikipedia.org/wiki/Citrulline

    The organic compound citrulline is an α-amino acid. [2] Its name is derived from citrullus, the Latin word for watermelon.Although named and described by gastroenterologists since the late 19th century, it was first isolated from watermelon in 1914 by Japanese researchers Yatarō Koga (古賀彌太郎) and Ryō Ōtake (大嶽了) [3] [4] and further codified by Mitsunori Wada of Tokyo ...

  3. Citrate–malate shuttle - Wikipedia

    en.wikipedia.org/wiki/Citrate–malate_shuttle

    Citrate ion Malate ion. The citrate-malate shuttle is a series of chemical reactions, commonly referred to as a biochemical cycle or system, that transports acetyl-CoA in the mitochondrial matrix across the inner and outer mitochondrial membranes for fatty acid synthesis. [1] Mitochondria are enclosed in a double membrane.

  4. How Long Does It Take for L-Citrulline to Work for ED? - AOL

    www.aol.com/long-does-l-citrulline-ed-105700234.html

    One source recommends an L-citrulline dosage of 2,000 milligrams three times a day, or 1.76 grams of citrulline malate for every 1 gram of citrulline you might take for circulatory health.

  5. Urea cycle - Wikipedia

    en.wikipedia.org/wiki/Urea_cycle

    As stated above many vertebrates use the urea cycle to create urea out of ammonium so that the ammonium does not damage the body. Though this is helpful, there are other effects of the urea cycle. For example: consumption of two ATP, production of urea, generation of H + , the combining of HCO − 3 and NH + 4 to forms where it can be ...

  6. Ornithine transcarbamylase - Wikipedia

    en.wikipedia.org/wiki/Ornithine_transcarbamylase

    Ornithine transcarbamylase (OTC) (also called ornithine carbamoyltransferase) is an enzyme (EC 2.1.3.3) that catalyzes the reaction between carbamoyl phosphate (CP) and ornithine (Orn) to form citrulline (Cit) and phosphate (P i). There are two classes of OTC: anabolic and catabolic. This article focuses on anabolic OTC.

  7. 5 of the top sources of foodborne illness and how to prevent it

    www.aol.com/5-top-sources-foodborne-illness...

    The bacterium can spread via contaminated food or water or contact with animals, environments or other people, the same source stated. Eating meat that has not been cooked sufficiently to kill E ...

  8. Malate–aspartate shuttle - Wikipedia

    en.wikipedia.org/wiki/Malate–aspartate_shuttle

    Illustration of the malate–aspartate shuttle pathway. The malate–aspartate shuttle (sometimes simply the malate shuttle) is a biochemical system for translocating electrons produced during glycolysis across the semipermeable inner membrane of the mitochondrion for oxidative phosphorylation in eukaryotes.

  9. Citrullinemia - Wikipedia

    en.wikipedia.org/wiki/Citrullinemia

    Citrullinemia is an autosomal recessive urea cycle disorder that causes ammonia and other toxic substances to accumulate in the blood. [1]Two forms of citrullinemia have been described, both having different signs and symptoms, and are caused by mutations in different genes.

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