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How long can I keep eggs after the expiration date? Ideally, you’ll want to buy eggs that haven't already expired, but eggs can safely be eaten within 3-5 weeks after the packing date.
You can still eat eggs after this date (again, as long as they haven't gone bad!). An "expiration," or EXP, date is the same as a "sell-by" date.
Eggs take a very long time to go bad— even if you have speckled eggs or notice stringy white stuff in your eggs. There’s also a simple test to spot expired eggs before you crack them.
Shelf Life: Eat cooked eggs within three to four days. Use hard-boiled eggs within one week. Use hard-boiled eggs within one week. Related: How to Store Hard-Boiled Eggs—Plus, 2 Mistakes to Avoid
Using the Water Test to Determine an Egg's Freshness. When you’re dealing with an older egg that looks fine on the outside, and you want to avoid a big stink, try this: Place your egg in a glass ...
The U.S. Department of Agriculture explains that the printed "expiration date" is there so consumers know how long the eggs will be at their highest quality and best taste when stored in ideal ...
An egg that sinks to the bottom is still fresh and good to eat, while an egg that floats to the top is old and should be tossed just to be safe since older eggs are more likely to contain bacteria ...
It can be tricky to know when eggs expire, but they don’t last forever. “Eggs can lead to salmonella poisoning,” Smith warns. Eggs typically last three to five weeks from the packaging date ...