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Classic Waldorf salads typically contain a few key elements, including fruits and nuts — such as celery, grapes, apples, and walnuts — a mayonnaise-based dressing, and leafy greens, such as ...
Celebrate fall with making these sweet and savory apple recipes, featuring pies, dinners, and holiday treats you'll want to eat all season long.
Air fryer apple pie bombs are biscuit dough filled with apple pie filling, cooked in an air fryer until golden brown, and coated in an apple pie spice and sugar mixture. Get the recipe: Air Fryer ...
Potato salad – most commonly made with apples, chorizo and hard-boiled eggs. Potatoes are sometimes replaced with cassava. Drinks: Bilí – Spanish limes or cherries fermented in rum with spices, brown sugar, citrus peels, bay leaves, avocado leaves, often cucumber, ginger, and coconut shells. Coquito – spiced coconut eggnog.
Baked apples can also be a savory dish, used as a side dish for roasts, or standing on their own, stuffed with sausage or mincemeat. [7] A black cap is a kind of baked apple cut in two crosswise, cored, filled with lemon rind and candied orange peel or orange marmalade, reassembled, and baked with wine and sugar. The oven is started very hot to ...
From fruit salads and Jell-O salads, to veggie-forward bowls like cranberry almond broccoli salad, fennel-apple salad and roasted delicata squash salad, have your pick from our collection of the ...
Apple crisp (or apple crumble, in the US) is a dessert made with a streusel topping. Ingredients usually include cooked apples, butter, sugar, flour, and cinnamon. The earliest reference to apple crisp in print occurs in 1924. Other similar desserts include apple Brown Betty, apple cobbler, apple crumble, apple pan dowdy, apple pie, and Eve's ...
Moroccan Carrot Salad. This carrot-and-raisin salad gets an upgrade with a slightly spicy, slightly sweet harissa and honey sauce. It brings out the sweet freshness of the carrots and makes the ...