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Blue Point Brewing Company's flagship Toasted Lager won a gold medal at the 2006 World Beer Cup in the American-Style Amber Lager category. [7] In 2014, Blue Point was sold to Anheuser-Busch InBev for nearly $24 million. At the time of acquisition the brewery was distributed in 19 states as well as Washington D.C.
Michter's will begin shipping its 2024 US*1 Toasted Barrel Finish Bourbon in September. With its first release in 2014, Michter's created the toasted barrel finish category. To make this special ...
A barrel-aged beer is a beer that has been aged for a period of time in a wooden barrel. Typically, these barrels once housed bourbon, whisky, wine, or, to a lesser extent, brandy, sherry, or port. [1] [2] There is a particular tradition of barrel ageing beer in Belgium, notably of lambic beers. [3]
With a 20-barrel brewing system, Cypress Brewing Co. offers craft beers both on tap and by the can, ranging in styles from IPAs, sours, stouts and ales. South 40 Brewing Co. — named after the ...
Aug. 7—WORTHINGTON — In 2019, The Forbidden Barrel Brewery opened its doors in Worthington. Then six months later, the world shut down. Now four years later, owners Cheryl and Brent Droll ...
The Rare Barrel was named for "ph1" a barrel used to make the original batch of La Folie in 2000 by New Belgium Brewing based out of Fort Collins, Colorado. [6] In homage of the original "Rare Barrel", every year the brewery along with its customers and peers select the best barrel of beer and name it "The Rare Barrel" for that year. [7]
Around most corners, you can find a brewery, tasting room or taproom in New York City. From today’s lagers to ciders to ales and craft beers, Manhattan’s brewing history started from humble ...
The Elmsford brewery expanded to 33,000 square feet and opened a full service restaurant in May 2019. In October 2020, Captain Lawrence opened the Mt Kisco Barrel House in Mount Kisco, NY. In addition to serving beer, this location is also used for barrel storage and blending of both beer and spirits.
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