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  2. Salami - Wikipedia

    en.wikipedia.org/wiki/Salami

    Salami (/ s ə ˈ l ɑː m i / sə-LAH-mee) is a salume (Italian:) consisting of fermented and air-dried meat, typically pork.Historically, salami was popular among southern, eastern, and central European peasants because it can be stored at room temperature for up to 45 days once cut, supplementing a potentially meager or inconsistent supply of fresh meat.

  3. As-salamu alaykum - Wikipedia

    en.wikipedia.org/wiki/As-salamu_alaykum

    As-salamu alaykum. As-salamu alaykum (Arabic: ٱلسَّلَامُ عَلَيْكُمْ, as-salāmu ʿalaykum, Arabic: [as.sa.laː.mu ʕa.laj.kum] ⓘ), also written salamun alaykum and typically rendered in English as salam alaykum, is a greeting in Arabic that means 'Peace be upon you'. The salām (سَلَام, meaning 'peace') has become a ...

  4. 'Nduja - Wikipedia

    en.wikipedia.org/wiki/'Nduja

    It is a salume [1] that comes from the area around of Spilinga. [2] 'Nduja is made with meat from the trimmings from various meat cuts and fatback, and sun-dried Calabrian chilli peppers, which give 'nduja its characteristic fiery taste. These are minced together, then stuffed in large sausage casings and smoked, creating a soft large sausage ...

  5. List of animal sounds - Wikipedia

    en.wikipedia.org/wiki/List_of_animal_sounds

    Certain words in the English language represent animal sounds: the noises and vocalizations of particular animals, especially noises used by animals for communication. The words can be used as verbs or interjections in addition to nouns , and many of them are also specifically onomatopoeic .

  6. Finocchiona - Wikipedia

    en.wikipedia.org/wiki/Finocchiona

    Finocchiona originated in the Renaissance, and possibly even before, in the Late Middle Ages. [1] The use of fennel was an alternative to pepper (a key ingredient of the standard salami), which was very expensive at the time, while fennel grew wild and abundant in the Tuscan countryside. [1][2] Also, fennel is rich in menthol, and because of ...

  7. Soppressata - Wikipedia

    en.wikipedia.org/wiki/Soppressata

    Soppressata is an Italian dry meat product (salume). Although there are many variations, two principal types are made: a cured dry sausage typical of Basilicata, Apulia [1] and Calabria, and a very different uncured salami, made in Tuscany and Liguria. It is still part of southern Italian cultural heritage that local people (especially in the ...

  8. Genoa salami - Wikipedia

    en.wikipedia.org/wiki/Genoa_salami

    Genoa salami. Genoa salami in the United States is a variety of dry, cured, unsmoked salami. It is normally made from coarsely ground pork, but may also contain a small amount of beef and has a natural casing. Under US regulations, it must have a moisture to protein ratio of no more than 2.3:1, [1] as contrasted with dry or hard salami, which ...

  9. International Phonetic Alphabet chart for English dialects

    en.wikipedia.org/wiki/International_Phonetic...

    The International Phonetic Alphabet chart for English dialects complies all the most common applications of the International Phonetic Alphabet (IPA) to represent pronunciations of the English language. These charts give a diaphoneme for each sound, followed by its realization in different dialects. The symbols for the diaphonemes are given in ...