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2. Semolina - Wikipedia

   en.wikipedia.org/wiki/Semolina

   Upma, or sanza, a savory dish made across India. Steamed savory semolina rava idlis. Semolina is a common food in West Africa, especially among Nigerians. It is eaten as either lunch or dinner with stew or soup. It is prepared just like eba (cassava flour) or fufu with water and boiled for 5 to 10 minutes.

3. 12 Types of Flour All Bakers Should Know (and What They’re ...

   www.aol.com/12-types-flour-bakers-know-171600229...

   Johnathon Broekhuizen/Getty Images. Want to know a secret? Self-rising flour is just finely milled flour with added leavener—specifically, baking powder and salt. It’s milled from soft wheat ...

4. List of porridges - Wikipedia

   en.wikipedia.org/wiki/List_of_porridges

   B. Barley gruel – type of porridge found in Danyang, Jiangsu. It is made from barley, rice and alkali. Belila is an Egyptian porridge made from pearl wheat, cooked in a light syrup with anise seed and golden raisins, served with chopped toasted nuts and a splash of milk. Bogobe jwa logala – sorghum porridge cooked in boiling milk, with or ...

5. 12 Types of Flour All Bakers Should Know (and What They’re ...

   www.aol.com/12-types-flour-bakers-know-020000546...

   1. All-Purpose Flour. This type of flour is likely already a staple in your kitchen, thanks to its versatility. It’s milled from a combination of soft and hard wheat and has a protein content of ...

6. Corn starch - Wikipedia

   en.wikipedia.org/wiki/Corn_starch

   Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugars. [3] Corn starch is versatile, easily modified, and finds many uses in industry such as adhesives, in paper products, as an anti-sticking agent, and textile manufacturing. [4] It has medical uses as well, such as to supply ...

7. Maize flour - Wikipedia

   en.wikipedia.org/wiki/Maize_flour

   Media: Maize flour. White maize flour. Maize flour or corn flour is a flour ground from dried maize (corn). [1][2] It is a common staple food, and is ground to coarse, medium, and fine consistencies. Coarsely ground corn flour (meal) is known as cornmeal. [3][4] When maize flour is made from maize that has been soaked in an alkaline solution, e ...

8. Stick to that resolution! Walmart+ grocery delivery lets you ...

   www.aol.com/lifestyle/stick-resolution-walmart...

   A little flax seed is also a great way to boost the nutritional content of your favorite baked recipes, such as pancakes, waffles and banana bread. At two bucks, Walmart's price is right. $2 at ...

9. Farina (food) - Wikipedia

   en.wikipedia.org/wiki/Farina_(food)

   Farina is a carbohydrate -rich food. When enriched with iron, it can be a significant source of dietary iron, especially for vegetarian diets. Popular brands offer up to 50% of the recommended daily value of iron in a single 500-kilojoule (120-kilocalorie) serving. In commercially available farina, the bran and most of the germ are removed.