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If you're craving stuffed bell peppers but short on time, this stuffed pepper casserole brings together all the beloved flavors of the classic dish in a quick, easy-to-make casserole that's perfect for busy weeknights.
Find dozens of stuffed pepper recipes (and unstuffed ones!), from classic rice-stuffed peppers to chiles rellenos to cheesy jalapenos. We've got red peppers, green peppers, poblanos, jalapenos and more—stuffed or unstuffed, and all brimming with goodness.
Ingredients. 1 pound lean ground beef (90% lean) 3 medium green peppers, chopped (about 3 cups) 3 garlic cloves, minced. 2 cans (14-1/2 ounces each) Italian diced tomatoes, undrained. 2 cups water. 1 can (6 ounces) tomato paste. 2 tablespoons shredded Parmesan cheese. 1/4 teaspoon pepper. 1 cup uncooked instant rice.
This easy one-pot stuffed pepper casserole takes the classic flavors of stuffed peppers and turns them into an irresistible cheesy dish.
This stuffed pepper casserole is easier and faster than classic stuffed peppers but brimming with all the wholesome goodness of the iconic dish. It’s akin to preparing a rice pilaf but bolstered with all sorts of hearty ingredients like bell peppers, beef, cheese, and seasonings to make it an entire meal.
The Best Stuffed Pepper Casserole is a deliciously easy and tasty dinner recipe! Ground beef, rice, tomatoes, garlic, cheese and seasonings! No need to even boil the rice first!
Stuffed Pepper Casserole is the perfect choice when you’re craving the savory flavors of stuffed peppers, but don’t have the time to get fancy. Made in just one large skillet, packed with ground beef, rice, tomatoes, and cheese, and ready in under an hour, unstuffed peppers will be a new family favorite. Pin This Recipe For Later!
Diced Tomatoes and Tomato Sauce: For rich, tomato-y goodness. Long Grain White Rice: The main carb in the dish. You can also use brown rice or cauliflower rice for a low-carb option. It’s a great way to make this stuffed pepper casserole keto-friendly. Beef Broth: To add moisture and a meaty flavor to the dish.
One Pot Stuffed Pepper Casserole - All the flavors of stuffed peppers without any of the fuss coming together in ONE PAN! So hearty, decadent and filling!
Step 1. In a slow cooker add beef, rice, chicken broth, italian seasoning, diced tomatoes, crushed tomatoes, and Worcestershire. Cook on high for 1 hour. Stir occasionally to ensure the rice cooks evenly. Step 2. After 1 hour stir in the green bell peppers.