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Sear, sauté, fry, and bake with this enameled cast iron Dutch oven from Martha, which is available in a range of stunning neutral and punchy colors. It has generous cast iron helper handles and a 20 percent lighter construction, which make it easy to carry the cookware from oven to table.
LIGHTER THAN THE TRADITIONAL CAST IRON: Available in an exclusive palette of milky enamel colorways, this Dutch oven features a premium-quality cast iron construction that promotes even heat distribution and retention.
7.5 Quart Enameled Cast Iron Dutch Oven with Lid – Dual Handles – Oven Safe up to 500° F or on Stovetop - Use to Marinate, Cook, Bake, Refrigerate and Serve – Island Spice Red
Enameled cast iron Dutch ovens are suitable to use on gas, electric, ceramic, glass, halogen, and induction stovetops. Both the Dutch oven and the lid are oven safe up to 500°F to bake cornbread, sourdough rolls, and more. Wide and generous handles provide balance and support when lifting and transferring.
This large 7 qt. enameled cast iron Dutch oven is the perfect combination of versatile and stylish. Constructed with durable cast iron that distributes and retains heat evenly, helping you to cook and bake your favorite dishes with the best result.
Crafted from durable cast iron, this piece distributes and retains heat evenly to slow cook stews, braise meats, bake casseroles, and more. The vibrant enamel finish resists stains for elegant presentation and easy cleanup. Sturdy handles offer balance and support when serving from oven to table.
Ideal for baking casseroles, browning meats or slow-cooking stews, this 5-quart Dutch Oven from Martha Stewart Collection provides lasting beauty with its elegantly fluted silhouette and vibrant blue exterior. Heavy enamel-on-cast iron construction distributes heat evenly while the lid locks in moisture.
Delicious stews, breads, sauces, pastas, and more will be just a few ingredients away with this Martha Stewart 5 Quart Enameled Case Iron Round Dutch Oven with Lid. A self basting lid keeps your food moist and the cast iron material ensures even cooking.
Crafted from durable cast iron, this piece distributes and retains heat evenly to slow cook stews, braise meats, bake casseroles, and more. The vibrant enamel finish resists stains for elegant presentation and easy cleanup. Sturdy handles offer balance and support when serving from oven to table.
Ideal for baking casseroles, browning meats or slow-cooking stews, this 4-quart Round Dutch Oven from Martha Stewart Collection moves easily from oven to table while providing lasting beauty with your choice of colored exteriors. Heavy enamel-on-cast iron construction distributes heat evenly while locking in moisture.