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  2. Arak (drink) - Wikipedia

    en.wikipedia.org/wiki/Arak_(drink)

    The alcohol collected in the first distillation undergoes a second distillation, but this time it is mixed with aniseed. The ratio of alcohol to aniseed may vary and it is one of the major factors in the quality of the final product. The finished product is produced during a final distillation which takes place at the lowest possible temperature.

  3. Alcohol by volume - Wikipedia

    en.wikipedia.org/wiki/Alcohol_by_volume

    Alcohol by volume (abbreviated as alc ... the level of alcohol-free beers is typically the lowest commercially sold 0.05. ... Scotch whisky: 40–70+% 40.00 70.00+

  4. Alcohol measurements - Wikipedia

    en.wikipedia.org/wiki/Alcohol_measurements

    Ordinary distillation cannot produce alcohol of more than 95.6% by weight, which is about 97.2% ABV (194.4 proof) because at that point alcohol is an azeotrope with water. A spirit which contains a very high level of alcohol and does not contain any added flavoring is commonly called a neutral spirit. Generally, any distilled alcoholic beverage ...

  5. The truth about alcohol and your health, according to data

    www.aol.com/truth-alcohol-health-according-data...

    As Gen-Z drinks less, other age groups follow suit. The most recent National Survey on Drug Use and Health found less than two-thirds of Americans drank alcohol at least once in 2022. According to ...

  6. Malt whisky - Wikipedia

    en.wikipedia.org/wiki/Malt_whisky

    Canadian whisky regulations [5] allow the addition of flavoring agents as well as caramel coloring. There is no maximum limit on the alcohol level of the distillation or aging for Canadian whisky, [5] so the distillate may be close to neutral before aging. Like the regulations for the aging of Irish and Scotch whisky, the aging requirement for ...

  7. Cask strength - Wikipedia

    en.wikipedia.org/wiki/Cask_strength

    Most bottled whisky and rum is diluted with water to reduce its strength (i.e., ABV level) to a level that makes it less expensive to produce and more palatable to most consumers – usually 40% ABV, which is the legal minimum to still be classified as whisky/rum in most countries, including the United States, United Kingdom, and all EU member ...

  8. 19 of the best hard seltzers, ranked by alcohol content

    www.aol.com/news/23-best-hard-seltzers-ranked...

    Four Loko's seltzers have the highest alcohol content at 12% with Mighty Swell next at 5%. Michelob Ultra and Press spiked seltzer are both 4% ABV. Michelob Ultra has a line of organic hard seltzers.

  9. List of alcoholic drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_alcoholic_drinks

    An alcoholic drink is a drink that contains ethanol, commonly known as alcohol. Alcoholic drinks are divided into three general classes: beers , wines , and distilled beverages . They are legally consumed in most countries, and over one hundred countries have laws regulating their production, sale, and consumption. [ 1 ]