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The rumen, also known as a paunch, is the largest stomach compartment in ruminants. [1] The rumen and the reticulum make up the reticulorumen in ruminant animals. [2]The diverse microbial communities in the rumen allows it to serve as the primary site for microbial fermentation of ingested feed, which is often fiber-rich roughage typically indigestible by mammalian digestive systems.
A cannula in a cow's side. A cannulated cow or fistulated cow refers to a cow that has been surgically fitted with a cannula. [1] A cannula acts as a porthole-like device that allows access to the rumen of a cow, to perform research and analysis of the digestive system and to allow veterinarians to transplant rumen contents from one cow to another.
Rumen fermentation produces large amounts of organic acids, thus maintaining the appropriate pH of rumen fluids is a critical factor in rumen fermentation. After digesta passes through the rumen, the omasum absorbs excess fluid so that digestive enzymes and acid in the abomasum are not diluted. [1]
Ruminal tympany, also known as ruminal bloat, is a disease of ruminant animals, characterized by an excessive volume of gas in the rumen. Ruminal tympany may be primary, known as frothy bloat, or secondary, known as free-gas bloat. [1] In the rumen, food eaten by the ruminant is fermented by microbes.
The omasum, also known as the green, [1] the fardel, [1] the manyplies [1] and the psalterium, [1] is the third compartment of the stomach in ruminants. The omasum comes after the rumen and reticulum and before the abomasum. Different ruminants have different omasum structures and function based on the food that they eat and how they developed ...
In a mature cow, the reticulum can hold around 5 gallons of liquid. The rumen and reticulum are very close in structure and function and can be considered as one organ. They are separated only by a muscular fold of tissue. In immature ruminants, a reticular groove is formed by the muscular fold of the reticulum.
Non-vascular plants , with their different evolutionary background, tend to have separate terminology. Although plant morphology (the external form) is integrated with plant anatomy (the internal form), the former became the basis of the taxonomic description of plants that exists today, due to the few tools required to observe. [2] [3] Many of ...
The general dental formula for bovids is 0.0.2-3.3 3.1.3.3. Most members of the family are herbivorous , but most duikers are omnivorous . Like other ruminants, bovids have four-chambered stomachs, which allow them to digest plant material, such as grass , that cannot be used by many other animals.