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Chicken cordon bleu is made easy with this quick recipe. Chicken breasts are rolled up around ham and Swiss cheese, topped with seasoned bread crumbs, and baked.
Our chicken cordon bleu recipe features ham and Swiss cheese rolled inside tender chicken breasts. Top this crispy oven-baked chicken with an easy Dijon sauce.
This chicken cordon bleu recipe comes together in just over an hour, including a to-die-for creamy Dijon mustard sauce.
My favorite Chicken Cordon Bleu includes rolled up layers of ham and Swiss cheese with a crunchy coating, topped with a simple sauce. Don’t miss my trick for how to roll chicken cordon bleu without toothpicks! If you love fancy dinners that are EASY to prepare and impress, try my Braised Short Ribs, Chicken with 40 Cloves Garlic or Baked Salmon.
Chicken Cordon Bleu is one of the original family favorite classic dinners. Whether you bake it or fry it, its ooey-gooey cheese, savory ham, and crunchy breadcrumb coating make it seriously delicious.
This traditional chicken cordon bleu recipe is stuffed with gooey cheese and ham for the perfect weeknight meal.
Chicken Cordon Bleu is a classic — this simple version features a creamy wine sauce over lightly breaded chicken breasts stuffed with ham and cheese.
Easy recipe that tastes like you cooked all day. Chicken breasts are wrapped around ham and mozzarella cheese for a change in this version of the classic baked dish.
Master the classic chicken cordon bleu: juicy chicken, savory ham, and melty Gruyère cheese, all bundled up in a crispy golden crust. Chicken Cordon Bleu, or “blue ribbon chicken,” might sound intimidating with its fancy-sounding name, but it’s easier to make than you’d think.
My EASY Chicken Cordon Bleu recipe. All the flavour, all the crunch, healthier and far easier! Served with an incredible Dijon cream sauce.