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  2. Kitchen work triangle - Wikipedia

    en.wikipedia.org/wiki/Kitchen_Work_Triangle

    Kitchen triangle between fridge, stove and sink. The areas of a kitchen work triangle is a concept used to determine efficient kitchen layouts that are both aesthetically pleasing and functional. The primary tasks in a home kitchen are carried out between the cook top , the sink and the refrigerator .

  3. Kotatsu - Wikipedia

    en.wikipedia.org/wiki/Kotatsu

    A person sits on the floor or on zabuton cushions with their legs under the table and the blanket draped over the lower body. The kotatsu was designed when people most commonly wore traditional Japanese style clothes , where the heat would enter through the bottom of the robes and rise to exit around the neck, thus heating the entire body.

  4. Franklin stove - Wikipedia

    en.wikipedia.org/wiki/Franklin_stove

    A Franklin stove. The Franklin stove is a metal-lined fireplace named after Benjamin Franklin, who invented it in 1742. [1] It had a hollow baffle near the rear (to transfer more heat from the fire to a room's air) and relied on an "inverted siphon" to draw the fire's hot fumes around the baffle. [2]

  5. Kang bed-stove - Wikipedia

    en.wikipedia.org/wiki/Kang_bed-stove

    A large kang shared by the guests of a one-room inn in a then-wild area east of Tonghua, Jilin, as seen by Henry E.M. James in 1887. The kang (Chinese: 炕; pinyin: kàng; Manchu: nahan, Kazakh: кән) is a traditional heated platform, 2 metres or more long, used for general living, working, entertaining and sleeping in the northern part of China, where the winter climate is cold.

  6. Kitchen stove - Wikipedia

    en.wikipedia.org/wiki/Kitchen_stove

    Indonesian traditional brick stove, used in some rural areas An 18th-century Japanese merchant's kitchen with copper Kamado (Hezzui), Fukagawa Edo Museum. Early clay stoves that enclosed the fire completely were known from the Chinese Qin dynasty (221 BC – 206/207 BC), and a similar design known as kamado (かまど) appeared in the Kofun period (3rd–6th century) in Japan.

  7. Hearth - Wikipedia

    en.wikipedia.org/wiki/Hearth

    Hearth with cooking utensils. A hearth (/ h ɑːr θ /) is the place in a home where a fire is or was traditionally kept for home heating and for cooking, usually constituted by at least a horizontal hearthstone and often enclosed to varying degrees by any combination of reredos (a low, partial wall behind a hearth), fireplace, oven, smoke hood, or chimney.

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