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  2. Sustainable food system - Wikipedia

    en.wikipedia.org/wiki/Sustainable_food_system

    Sustainable food systems have been argued to be central to many [1] or all [2] 17 Sustainable Development Goals. [3] Moving to sustainable food systems, including via shifting consumption to sustainable diets, is an important component of addressing the causes of climate change and adapting to it.

  3. Food sovereignty - Wikipedia

    en.wikipedia.org/wiki/Food_sovereignty

    Food sovereignty is a food system in which the people who produce, distribute, and consume food also control the mechanisms and policies of food production and distribution. This stands in contrast to the present corporate food regime , in which corporations and market institutions control the global food system .

  4. Food policy - Wikipedia

    en.wikipedia.org/wiki/Food_policy

    The primary international agency with a focus on food policy is the Food and Agriculture Organization (FAO) of the United Nations, established in 1945 with four express purposes: to improve nutrition and living standards in member nations, improve the efficiency of production and distribution of all food and agricultural products, better the conditions of rural populations, and expand the ...

  5. Nature decline and rising temperatures pose risk to UK food ...

    www.aol.com/nature-decline-rising-temperatures...

    A Government spokesperson said: “Our cross-Government food strategy will make sure our food system can continue to feed the nation, realise its potential for economic growth, protect the planet ...

  6. Movie Review: ‘Food, Inc. 2’ revisits food system, sees ...

    www.aol.com/news/movie-review-food-inc-2...

    The makers of the influential 2008 documentary “Food, Inc.” never planned to make a sequel. Well, first of all, the pandemic — an event that both strained our food system and revealed its ...

  7. Sustainable agriculture - Wikipedia

    en.wikipedia.org/wiki/Sustainable_agriculture

    The organization "Slow Food" expressed concern about the effectivity of the spendings, as they concentrate on technological solutions and reforestation en place of "a holistic agroecology that transforms food from a mass-produced commodity into part of a sustainable system that works within natural boundaries."

  8. Sustainable diet - Wikipedia

    en.wikipedia.org/wiki/Sustainable_diet

    People choose food not just through rational reflection, but also based on many other factors: food availability, habits and routines, emotional and impulsive reactions, and their financial and social situation. So we should consider ways to unburden the consumer and make sustainable, healthy food an easy and affordable choice.

  9. Agrifood systems - Wikipedia

    en.wikipedia.org/wiki/Agrifood_systems

    Agrifood systems emissions in 2021. To feed a world population forecast to reach 9.7 billion in 2050, [18] FAO estimates that agriculture may need to produce 40–54 percent more food, feed and biofuel feedstock than in 2012, depending on the scenario. [19]