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2. Cooktop - Wikipedia

   en.wikipedia.org/wiki/Cooktop

   A ceramic hob with two multi-zone radiant heaters. A ceramic radiation heating cooktop has a surface made of low-expansion thermal glass-ceramic that is transparent to infrared. [5] This surface houses radiant or halogen heaters below it. The advantage of this arrangement is that the heat can be quickly controlled.

3. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   CorningWare – was originally a brand name for a unique glass-ceramic cookware resistant to thermal shock. It was first introduced in 1958 by Corning Glass Works in the United States. Cousances – French cookware manufacturer, known for enameled cast iron pans (cocotte in French). The company was formed in 1553 and was acquired by Le Creuset ...

4. Induction cooking - Wikipedia

   en.wikipedia.org/wiki/Induction_cooking

   Built-in and rangetop units typically have multiple elements, the equivalent of multiple burners on a gas-fueled range. Stand-alone induction modules are typically single-or dual-element. All such elements share an electromagnet sealed beneath a heat-resisting glass-ceramic sheet. The pot is placed on the ceramic glass surface and heats its ...

5. Glass-ceramic - Wikipedia

   en.wikipedia.org/wiki/Glass-ceramic

   Macor is a white, odorless, porcelain-like glass ceramic material and was developed originally to minimize heat transfer during crewed spaceflight by Corning Inc. [18] StellaShine, launched in 2016 by Nippon Electric Glass Co., is a heat-resistant, glass-ceramic material with a thermal shock resistance of up to 800 degrees Celsius. [19]

6. Which Bakeware Is Right for You: Metal, Glass or Ceramic? - AOL

   www.aol.com/lifestyle/bakeware-metal-glass...

   Ceramic Bakeware. Ceramic bakeware performs very similarly to glass. Thanks to its coating, it won’t leave any lingering flavors after washing.

7. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Glass ceramic is used to make products such as Corningware and Pyroflam, which have many of the best properties of both glass and ceramic cookware. While Pyrex can shatter if taken between extremes of temperature too rapidly, glass-ceramics can be taken directly from deep freeze to the stove top.