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Ina Garten's Filet Mignon with Mustard and Mushrooms by Ina Garten Ina knows a thing or two about entertaining a crowd. For a memorable holiday dinner, serve filet mignon with wild mushrooms and a ...
Repeat with remaining puff pastry and filling to create 4 logs. Transfer rolls to a parchment-lined baking sheet and freeze 20 minutes. Arrange a rack in center of oven; preheat to 425°.
The following excellent appetizers include terrific toasts, delicious dips, crisp crostini and savory spreads from entertaining experts like Ina Garten, Martha Stewart, Bobby Flay, Sunny Anderson ...
Stephanie Boswell - Executive Pastry Chef, ... Grilled Cheese Sandwich Ina Garten E.A.T. New York, NY: 3 EV203 ... Ina Garten Loaves & Fishes Sagaponack, New York ...
The outside is usually a full top and bottom crust, with the filling made up of small pieces of chicken and sliced mushrooms in a creamy sauce. The top crust is typically puff pastry. Variations on the theme can use nutmeg or spring onion as part of the creamy filling.
Vol-au-vents gained significant popularity in the United Kingdom during the 1970s. These small puff pastry cases filled with savoury ingredients, such as chicken, seafood, or mushrooms, became a common feature at dinner parties, buffets, and festive gatherings.
Sausage Stuffing Bites With Cranberry Sauce. Some people love a classic homemade turkey stuffing, while others prefer a cornbread stuffing, sausage or oyster stuffing, or a vegetarian cranberry ...
This cheesy mushroom puff pastry pizza is a quick, easy weeknight recipe that doubles as an elegant appetizer. Slice it into small pieces to serve at a party!
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