Search results
Results from the WOW.Com Content Network
The Mavalli Tiffin Rooms (MTR, Kannada: ಮಾವಳ್ಳಿ ಟಿಫನ್ ರೂಂ) is the brand name of a food-related enterprise in India.Having its origin as a humble mess located on Lalbagh Road in Bangalore, it has ten other branches in Bangalore, as well as one in each of Udupi, Mysore, Singapore, Kuala Lumpur, London, Bellevue and Dubai.
MTR Foods is an Indian food products company based in Bengaluru, India. The company manufactures a range of packaged foods including breakfast mixes, ready to eat meals, masalas and spices, snacks and beverages. MTR Foods Pvt. Ltd. is a subsidiary of Norwegian conglomerate Orkla. MTR is the acronym of Mavalli Tiffin Room.
[1] [6] Sadananda Maiya's father Parampalli Yagnanarayana Maiya started Mavalli Tiffin Room (MTR) in 1924. Sadananda Maiya started MTR Foods in 1976, the packaged foods division of MTR, his second entrepreneurial venture. [1] Peepul Capital and Ascent Capital held 30 percent stake each in the company, while the Maiya family held the remaining ...
Central Tiffin Room (CTR) or Sri Sagar Hotel is a heritage restaurant in northwest Bangalore established in the 1920s by Y.V. Subramanyam. It is notable for its Masala Dosas that come in butter and non butter variants.
It is a speciality of the state of Karnataka in India.It was invented by the popular restaurant chain, Mavalli Tiffin Rooms (MTR) of Bangalore. [1] [2] During World War II, when rice, which is the staple item used in idli, was in short supply, [3] they experimented with making idli using semolina and created rava idli.
The Adigas trademarked the Vidyarthi Bhavan name in 2008, and ten years later sued two restaurants with similar names. [4] Vidhyarthi Bhavan celebrated its 75th anniversary in 2018 with a silver jubilee celebration and by releasing a coffee table book, and India Post released a special postal cover and stamp the same year. [5]
He had been an advisor to the India Trade Promotion Organisation, advisor to the Ministry of Tourism, Government of Rajasthan and on the Board of Directors of MTR Foods. He represented India at the Peabody Hotel (Memphis in May festival, USA 1999), the First World Gourmet Summit in Singapore, the St Moritz Winter Festival in Switzerland, and ...
The city is known for several restaurateurs who innovated on fast service models commonly called Darshini restaurants that served hot breakfast and beverages. Orkla Foods, the Norwegian foods company bought MTR Foods, traditional ready-to-eat consumer goods brand in 2007 for approximately $60m. [20]